Cook
- Stellarton, NS
- On-site
- Posted Jun 11, 2026
- 1 position
Opens an external site
- Employment type
- Full-time
- Experience level
- Mid-level · 2+ years
- Minimum education
- High school
- Apply by
- Sep 15, 2026
- Posting language
- English
- Working hours
- 40 hours per week
- Seniority
- Entry level
Job summary
The cook is responsible for preparing and cooking complete meals or individual dishes, including specialized options for customers with food allergies. Additionally, they must maintain cleanliness in the kitchen and work areas.
Job details
Overview Languages English Education Secondary (high) school graduation certificate Experience 2 years to less than 3 years On site Work must be completed at the physical location. There is no option to work remotely. Work setting Restaurant Responsibilities Tasks Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Clean kitchen and work areas Additional information Work conditions and physical capabilities Attention to detail Fast-paced environment Physically demanding Repetitive tasks Work under pressure Personal suitability Dependability Flexibility Initiative Judgement Organized Reliability Team player Time management Benefits Health benefits Dental plan Health care plan Vision care benefits Financial benefits Gratuities Life insurance Employment groups This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups: Support for youths Offers on-the-job training tailored to youth Offers mentorship, coaching and/or networking opportunities for youth Provides awareness training to employees to create a welcoming work environment for youth
What you’ll do
The cook is responsible for preparing and cooking complete meals or individual dishes, including specialized options for customers with food allergies. Additionally, they must maintain cleanliness in the kitchen and work areas.
Requirements
Candidates must have a secondary school graduation certificate and between 2 to 3 years of experience. The role requires the ability to work in a fast-paced, physically demanding environment under pressure.
Benefits
• Health benefits • Dental plan • Health care plan • Vision care benefits • Gratuities • Life insurance
Listed skills
- Time management · Preferred
- Teamwork · Preferred
- Organization · Preferred
- Attention to detail · Preferred
- Cooking · Preferred
Other relevant skills
Identified from the job description. Confirm important requirements above.
- Meal Preparation
- Cooking
- Allergy Management
- Kitchen Cleaning
- Attention To Detail
- Time Management
- Teamwork
- Organization
Job areas
- Food & Beverage
- Hospitality
- Retail
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