A traditional Pakistani Restaurant with the best fine dining experience.
Vancouver, British Columbia
Indulge in an irresistible variety of flavours from Pakistan, as we present to you, plates of surprises with delights that befit the Taste of Lahore and Taste of Peshawar. From succulent Chicken to the tantalizing aroma of the flavours and spices of Lamb, our chef will embark you on a journey of Pakistan. Explore the cuisine from the Royal kitchen and enjoy the wide variety of traditional Pakistani dishes.
On-site · Surrey
Oversee all kitchen operations, including menu development and quality control for authentic Pakistani and South Asian cuisine. Lead and train the kitchen team while managing inventory, food costs, and compliance with health regulations.
On-site · Surrey
The Butcher is responsible for breaking down and cutting meat, poultry, and seafood according to restaurant specifications. Daily tasks include trimming, deboning, portioning, and packaging products while maintaining food safety and sanitation standards.
On-site · Surrey
The Cook is responsible for preparing and cooking authentic Pakistani dishes according to standardized recipes and quality standards. This includes maintaining a clean kitchen, assisting with inventory, and collaborating with the kitchen team during busy service periods.
