KFC is a global fast-food chain renowned for its iconic fried chicken, serving over 28,000 restaurants in 150 countries with a commitment to quality and employee culture.
Dallas, TX
We’re KFC. The iconic, brand making world-famous finger lickin’ good fried chicken since 1952. Our unrivaled people and culture are the true heart and soul of our brand. It’s where our people promise comes to life every day. Where our employees can be their best selves, make a difference, and have fun — serving chicken and delighting customers at more than 34,000 restaurants in 150+ countries and territories around the world. There’s room for all people and voices at our table. Pull up a chair. At the center of our restaurant system is the KFC Global division, which serves as our global Restaurant Support Center (RSC) headquartered in Dallas, TX. Here, we support our regional in-market teams, franchise business partners, and nearly one million team members who serve up our delicious fried chicken around the world. We’re redefining what the future of work looks like. Our 15 business units partner to develop strategies, tools, and best practices for success. KFC Global offers a hybrid work environment — trusting our people to work their best way, whether in the office or at home. No matter your role or function, everyone works with teams from across the globe to drive our shared vision — sharing the joy of our best-tasting fried chicken with the world. No matter how or when you connect with us, KFC will be making the best chicken, hands down, for generations to come. In addition to our growing global footprint, as a subsidiary of Yum! Brands (NYSE: YUM), we also get to collaborate on exciting projects with our sister brands, Taco Bell, Pizza Hut, and The Habit Burger Grill. All you have to do is bring it. Bring your individuality to the table. Bring your passion and grit. We’re all about our people. The Originals. Their ideas, stories, and unique contributions make us who we are. And we want you to be part of it.
Hybrid · Vaughan
The People & Culture Specialist manages the operational employee lifecycle, including onboarding, offboarding, and HRIS data maintenance. They also support Total Rewards administration, payroll processing, and various talent initiatives to ensure operational excellence.
On-site · Gowanbrae
The Team Member is responsible for providing excellent guest service, preparing quality food products, and maintaining restaurant cleanliness. They must also follow food safety procedures, operate equipment, and assist with various operational tasks as directed by management.
Hybrid · Vaughan
The Associate Marketing Manager will lead the end-to-end marketing strategy and execution for the Kwench sub-brand, including brand positioning, campaign management, and innovation commercialization. They will act as a key business owner, collaborating across cross-functional teams and agencies to drive brand equity and business performance.
On-site · Souris West
The Team Member is responsible for providing excellent guest service, preparing quality food products, and maintaining restaurant cleanliness. They must also follow food safety procedures and handle cash transactions accurately.
