bread baker
On-site · Sherbrooke
Education: Other trades certificate or diploma. Tasks: Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders. Bake mixed dough and batters. Ensure that the quality of products meets established standards. Operate machinery. Organize and maintain inventory. Food specialties: Breads and rolls. Donuts and muffins. Personal suitability: Dependability. Reliability. Team player. Screening questions: Are you available to start on the date listed in the job posting?. Do you have experience…