Meat Cutter Part Time Evening
Perform meat cutting and preparation duties during evening shifts. Ensure quality standards and safety protocols are maintained in the meat department.
- On-site
- Upper Tantallon, NS
- Posted May 23, 2026
- 1 position
Job summary
Perform meat cutting and preparation duties during evening shifts. Ensure quality standards and safety protocols are maintained in the meat department. Candidates should have the ability to perform meat cutting tasks. No specific education or experience levels are explicitly listed, but basic butchery skills are implied.
What you’ll do
Perform meat cutting and preparation duties during evening shifts. Ensure quality standards and safety protocols are maintained in the meat department.
Requirements
Candidates should have the ability to perform meat cutting tasks. No specific education or experience levels are explicitly listed, but basic butchery skills are implied.
Other relevant skills
Identified from the job description. Confirm important requirements above.
- Meat Cutting
- Butchery
Job areas
- Retail
- Food & Beverage
- Trades
Additional details
- Minimum experience
- 0+ years
- Posting language
- English
- Working hours
- 40 hours per week