Superviseur production/Superviseuse production
- Sorel-Tracy, QC
- On-site
- Posted Sep 18, 2026
- 1 position
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- Employment type
- Full-time
- Experience level
- Mid-level · 2+ years
- Minimum education
- Professional degree
- Apply by
- Oct 14, 2026
- Posting language
- French
- Working hours
- 36 hours per week
- Seniority
- Mid-Senior level
- Application method
- Direct apply is available
Job summary
Lead and motivate the production team to ensure timely delivery and high quality of dairy and plant-based products. Coordinate operations from fermentation to packaging while managing critical process parameters and shift handovers.
Job details
Lead and motivate the production team to ensure timely delivery and high quality of dairy and plant-based products. Coordinate operations from fermentation to packaging while managing critical process parameters and shift handovers. Requires 3 to 5 years of supervisory experience in a manufacturing environment, preferably in food or dairy processing. A relevant diploma (DEP or DEC) in management or food transformation and knowledge of food safety standards (HACCP, GMP) are expected.
What you’ll do
Lead and motivate the production team to ensure timely delivery and high quality of dairy and plant-based products. Coordinate operations from fermentation to packaging while managing critical process parameters and shift handovers.
Requirements
Requires 3 to 5 years of supervisory experience in a manufacturing environment, preferably in food or dairy processing. A relevant diploma (DEP or DEC) in management or food transformation and knowledge of food safety standards (HACCP, GMP) are expected.
Benefits
- Competitive Salary
- Additional Paid Leave
- Flexible Days Off
- Retirement Plan (RRSP and DPSP)
- Comprehensive Group Insurance
- Dental Protection
- Telemedicine Access
- Employee and Family Assistance Program
- Employee Discount on Products
- Free On-site Products
Listed skills
- Problem solving · Preferred
- Production Management · Preferred
- Leadership · Preferred
- Quality Control · Preferred
- Communication · Preferred
Other relevant skills
Identified from the job description. Confirm important requirements above.
- Leadership
- Production Management
- Dairy Processing
- Problem Solving
- Team Coordination
- HACCP
- GMP
- Occupational Health and Safety
- CIP/SIP
- Quality Control
- Communication
- Computer Literacy
Job areas
- Manufacturing
- Management & Leadership
- Food & Beverage