MBRF is a leading global producer and exporter of quality food, committed to sustainability and improving lives through efficient and innovative practices.
São Paulo, SP
We are one of the leading global producers and exporters of quality food, as we believe it is fundamental to a better life for all people. Not only what we do, but the way we do it, is guided by the purpose of a better life for everyone, from farm to fork. That is why we conduct a sustainable management of our chain, which is vivid, long and complex. In our chain, it is vital to know how to manage interdependence, appreciate knowledge and the development of people and their diversity, ensure efficiency and always innovate. That is how we guarantee our results. We never relinquish Safety, Quality and Integrity to reach our goals and, guided by these fundamental commitments, we maintain operations in more than 127 countries, we are responsible for iconic and beloved brands such as Sadia, Perdigão and Qualy, and own over 35 production plants, 40 distribution plants, in addition to more than 4,000 products and 4.5 million tons of food sold around the globe. Producing food in a way that improves the lives of so many people worldwide is a fascinating challenge. This is our greatest passion.
On-site · Rivière-Verte Parish
Assist with activities in the assigned department under the supervision of a professional. Identify business opportunities and apply academic knowledge to the role, while supporting the company’s sustainability policy and ESG commitments.
On-site · Rivière-Verte Parish
Support activities in the assigned department under the supervision of an experienced professional, identifying opportunities and applying academic knowledge. Define scopes for ergonomic improvement projects, prepare technical specifications and action plans, support project procurement and meetings, and compile technical handover documentation.
