cook

Overview Languages English Education Secondary (high) school graduation certificate Experience 2 years to less than 3 years On site Work must be completed at the physical location. There is no option to work remotely. Work setting Restaurant Responsibilities Tasks Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Prepare and cook special meals for patients as instructed by dietitian or chef Clean kitchen and work areas Additional information Work conditions and physical capabilities Attention to detail Fast-paced environment Handling heavy loads Physically demanding Repetitive tasks Standing for extended periods Work under pressure Weight handling Between 45 and 60 kg (100-132 lbs) Personal suitability Dependability Team player Benefits Health benefits Dental plan Health care plan Employment groups This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups: Support for newcomers and refugees Supports newcomers and/or refugees with foreign credential recognition Does not require Canadian work experience Support for youths Offers mentorship, coaching and/or networking opportunities for youth Support for Indigenous people Offers mentorship, coaching and/or networking opportunities for Indigenous workers

Prepare and cook complete meals and individual dishes, including specialized meals for patients and customers with food allergies. Maintain cleanliness of the kitchen and work areas.

Requires a secondary school graduation certificate and between 2 to 3 years of experience. Candidates must be able to handle heavy loads and work in a fast-paced, physically demanding environment.

• Health benefits • Dental plan • Health care plan

• TeamworkPreferred
• Attention to detailPreferred
• CookingPreferred

Identified from the job description. Confirm important requirements above.

• Meal Preparation
• Cooking
• Allergy Management
• Dietary Planning
• Kitchen Cleaning
• Attention To Detail
• Heavy Lifting
• Teamwork

• Food & Beverage
• Hospitality
• Trades

Minimum education

High school

Minimum experience

2+ years

Apply by

Aug 25, 2026

Posting language

English

Working hours

40 hours per week

Seniority

Entry level