Entrusted with Legacy, One Duck Hospitality Group proudly owns and operates a collection of legacy pubs that have stood the test of time. Our mission is to preserve the core values and unique identities that have made these establishments cornerstones in their communities and beloved gathering spaces for their guests. Included in our esteemed portfolio are Hemingway's Restaurant and Bar and The Pilot Pub and Patio, two of Toronto's most famous and long-running restaurants. We are committed to maintaining the tradition and charm that define these iconic venues while delivering expert management and guidance. Our team of seasoned professionals brings a wealth of proven success to ensure that each pub's legacy continues to thrive. At One Duck Hospitality Group, we believe in honouring the past while looking to the future, ensuring that our pubs remain vibrant, welcoming, and integral parts of the neighbourhoods they serve.
On-site · Toronto
Prepare high-quality dishes according to the Head Chef's recipes and standards while maintaining a clean and organized kitchen station. Collaborate closely with the back-of-house team to ensure efficient service and support other stations as needed.
On-site · Toronto
The dishwasher is responsible for cleaning dishes and maintaining efficient service in coordination with the back-of-house team. They must also be prepared to assist with various kitchen tasks to ensure smooth operations.
On-site · Toronto
The Manager on Duty oversees daily operations, financial reporting, and facility maintenance across multiple restaurant locations. They are also responsible for leading, training, and scheduling front-of-house staff to ensure exceptional guest experiences.
On-site · Toronto
The bartender will provide exceptional guest service and create memorable experiences in a fast-paced environment. They are expected to work collaboratively with the team to maintain a positive and supportive culture.
