Process operator - food and beverage processing

Work Term: Permanent Work Language: English Hours: 30 to 48 hours per week Education: Secondary (high) school graduation certificate Experience: No experience (will train) or equivalent experience Work site environment Cold/refrigerated Work setting Food processing plant Fruit and vegetable processing plant Tasks Operate machinery to process and bag, box or otherwise package food products Perform corrective machine adjustments Operate machinery to process and bottle, can or otherwise package alcoholic or non-alcoholic beverages Record production information Observe gauges, computer printouts and video monitors to verify specified processing conditions Clean machines and immediate work areas Inform supervisor of mechanical malfunctions or product irregularities Make adjustments to process variables Maintain shift log of production and other data Set up and adjust processing and packaging machines Check products for defects and to ensure conformance to company standards Operate machines that blend, flavour, condition, dry, flatten, strip or cut raw tobacco leaves Type of operation Baking or cooking Freezing Packaging Equipment and machinery experience Multi-functional process control machinery Single function machine Security and safety Criminal record check Work conditions and physical capabilities Repetitive tasks Handling heavy loads Physically demanding Manual dexterity Attention to detail Hand-eye co-ordination Sitting Combination of sitting, standing, walking Standing for extended periods Bending, crouching, kneeling Fast-paced environment Personal suitability Team player Screening questions Are you available to start on the date listed in the job posting? Do you have experience working in this field? Employment terms options Night Employment terms options Day Health benefits Dental plan Disability benefits Health care plan Paramedical services coverage Vision care benefits Financial benefits Registered Retirement Savings Plan (RRSP)

Operate and adjust machinery for processing and packaging food and beverage products. Monitor production conditions, maintain shift logs, and ensure products meet company quality standards.

Requires a secondary school graduation certificate and the ability to perform physically demanding tasks in a cold environment. No prior experience is necessary as training will be provided.

• Dental plan • Disability benefits • Health care plan • Paramedical services coverage • Vision care benefits • Registered Retirement Savings Plan (RRSP)

• TeamworkPreferred
• PackagingPreferred
• Attention to detailPreferred
• Quality ControlPreferred
• Manual dexterityPreferred

Identified from the job description. Confirm important requirements above.

• Machinery Operation
• Packaging
• Quality Control
• Machine Adjustment
• Production Recording
• Equipment Cleaning
• Manual Dexterity
• Attention To Detail
• Hand-Eye Coordination
• Teamwork

• Food & Beverage
• Manufacturing
• Trades

Minimum education

High school

Minimum experience

0+ years

Apply by

Sep 26, 2026

Posting language

English

Working hours

40 hours per week

Seniority

Entry level