Assistant Manager - Vino Volo Restaurant Toronto Pearson Airport
- ON
- On-site
- Posted Nov 10, 2026
- 1 position
Opens an external site
- Employment type
- Full-time
- Experience level
- 2+ years
- Minimum education
- College diploma
- Posting language
- English
Job summary
The Assistant Manager will lead and motivate the restaurant team to provide exceptional customer experiences while driving sales in wine, food, and merchandise. They are responsible for training staff, managing daily operations, and ensuring compliance with safety and harassment prevention regulations.
Job details
Join Our Team at Vino Volo: Assistant Manager Position Available Overview Vino Volo, a thriving entity of Paradies Lagardère, invites you to join our team as an Assistant Manager. This role is pivotal in providing exceptional wine experiences to our customers in an engaging airport setting. Your leadership will not only manage the restaurant's operations but also foster unique customer connections. What You'll Do * Lead and motivate a team to elevate customer experiences in our vibrant airport venue. * Drive sales in wine, food, and merchandise, balancing customer satisfaction and operational efficiency. * Train and nurture staff in delivering Vino Volo’s exceptional service standards. * Liaise across various management levels to ensure top-quality customer experiences. * Promote a safe and respectful work environment, adhering to Ontario's workplace safety and harassment prevention regulations. Your Skills and Experience * Minimum two years of college education; four-year degree preferred. * 2-4 years' experience in management or as a wine sommelier in a reputable full-service restaurant, wine bar, or winery tasting room. * Proven leadership and team management abilities. * Wine knowledge is advantageous. * Proficiency in retail POS systems and Microsoft Office. * Strong communication skills in English, both verbal and written. Requirements * Must be at least 19 years old (legal drinking age in Ontario). * Able to pass required background checks. * Flexible to work various shifts, including weekends and holidays. * Valid Serve Safe certification or equivalent as per Ontario regulations. * Capable of lifting and moving items up to 50 pounds. Equal Opportunity Vino Volo is an equal-opportunity employer committed to diversity and inclusion. We welcome applications from all qualified individuals, irrespective of race, color, gender, disability, or any other identifying characteristic as per Ontario’s Human Rights Code. Apply Now Ready to lead in a dynamic airport environment and contribute to memorable wine experiences? Apply to join our Vino Volo family today! Vino Volo promotes a workplace culture of safety, respect, and integrity.
What you’ll do
The Assistant Manager will lead and motivate the restaurant team to provide exceptional customer experiences while driving sales in wine, food, and merchandise. They are responsible for training staff, managing daily operations, and ensuring compliance with safety and harassment prevention regulations.
Requirements
Candidates must have 2-4 years of management or sommelier experience and at least a two-year college education. Applicants must be at least 19 years old, possess a valid Serve Safe certification, and be able to lift up to 50 pounds.
Listed skills
- Team Leadership · Preferred
- Microsoft Office · Preferred
- Communication · Preferred
- Operational Efficiency · Preferred
- Customer service · Preferred
- Conflict Resolution · Preferred
- Safety Compliance · Preferred
Other relevant skills
Identified from the job description. Confirm important requirements above.
- Team leadership
- Wine knowledge
- Sales management
- Staff training
- POS systems
- Microsoft Office
- Communication
- Operational efficiency
- Customer service
- Conflict resolution
- Safety compliance
- Management
- Operations
- English Language
- Leadership
- Team Management
- Restaurant Operation
- Sales
- Customer Service
- Balancing (Ledger/Billing)
- Operational Efficiency
- Service Standards
- Merchandising
- Workplace Safety
- ServSafe Certification
Job areas
- Hospitality
- Food & Beverage
- Management & Leadership
- Retail
- Customer Service & Support
- Assistant Restaurant Manager
- Restaurant / Food Service Manager
- Restaurant Managers
- Food Service Managers
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