Cook 3 (Commis) Part Time

Job summary

Prepare food as part of a supervised culinary production role. Help deliver exceptional culinary experiences and satisfy guest needs in a fast-paced hospitality environment.

Job details

Organization- Park Hyatt Toronto Summary Do you want to make a difference in the lives of those around you, be part of something bigger, and love where you work? Join a community that values respect, integrity, inclusion, empathy, experimentation, and well-being. At Hyatt, diversity, equity, and inclusion are at the core of our purpose : to care for people so they can be their best. Located in the heart of Yorkville, Park Hyatt Toronto offers sophisticated luxury, exceptional culinary experiences, and intuitive service in one of the city's most iconic destinations. With striking architecture, thoughtfully designed spaces, and a commitment to personalized hospitality, we create memorable experiences for our guests while providing meaningful opportunities for our colleagues to grow and thrive. Why should you work at the Park Hyatt Toronto? Complimentary meal during shift Complimentary hotel nights and discounts at Hyatt properties around the world Tuition reimbursement program 2023, 2024 and 2025 Great Place to Work Certified About About the Role - Cook 3 (Commis) Full Time Probationary Rate: $23.94 Hourly Rate: $29.92 The Cook 3 is a culinary position that requires basic culinary skills or related cooking experience and good communication skills. This is typically a production position that requires supervision and training. Qualifications Requires fair communication skills 2 years previous experience preferred A true desire to satisfy the needs of others in a fast paced environment Ability to stand for long periods of time Capable of performing repetitious duties Flexible schedule and availability, including evenings, weekends, and holidays All Candidates must be in possession of identification proving authorization to work in Canada. This Position does not offer sponsorship of Work Visas. Resumes submitted that cannot fulfill these requirements will not be considered. Park Hyatt Toronto is dedicated to offering employment accommodation in compliance with the Ontario Human Rights Code and the Accessibility for Ontarians with Disabilities Act. If contacted for a job opportunity, please inform the Human Resources department if you require accommodations.

What you’ll do

Prepare food as part of a supervised culinary production role. Help deliver exceptional culinary experiences and satisfy guest needs in a fast-paced hospitality environment.

Requirements

Candidates should have fair communication skills, with two years of previous experience preferred, and a genuine desire to satisfy others in a fast-paced environment. They must be able to stand for long periods, perform repetitive duties, work flexible shifts including evenings, weekends, and holidays, and provide identification proving authorization to work in Canada.

Benefits

• Complimentary Meal During Shift
• Complimentary Hotel Nights
• Discounts At Hyatt Properties
• Tuition Reimbursement

Listed skills

• Cooking · Preferred
• Communication · Preferred
• Customer service · Preferred
• Attention to detail · Preferred

Other relevant skills

Identified from the job description. Confirm important requirements above.

• Basic Culinary Skills
• Cooking
• Communication
• Food Production
• Customer Service
• Working In A Fast-Paced Environment
• Attention To Detail
• Flexibility
• Standing For Extended Periods
• Performing Repetitive Duties

Job areas

• Food & Beverage
• Hospitality

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