Meat Cutter

Job summary

The Meat Cutter is responsible for preparing standard cuts of meat, maintaining sanitary workstations, and ensuring products are properly labeled and stocked. They also provide excellent customer service by assisting with inquiries, special orders, and product recommendations.

Job details

Buy-Low Foods is proud to be a 100% privately-owned Western Canadian company who provides a broad range of safe, healthy, and affordable food and household products and convenient services to its loyal customers. Join a team who values quality, integrity, customer satisfaction and environmental responsibility, and contribute to the health and well-being of your community. Buy-Low Foods is a division of Pattison Food Group Ltd. and certified a Great Place to Work®. We are looking for a Meat Cutter to join our Brookswood location in Langley, BC. Open availability is preferred. Responsibilities: Create a positive and professional experience by greeting and assisting every customer with inquiries and concerns. Prepare standard cuts of meats with the use of knives and tools. Ensure all items are wrapped & packaged, covered, labelled, rotated, and well stocked. Share product knowledge and recommendations with customers. Assist customers with product requests and special orders. Support the Meat Department Manager with ordering, processing invoices, and training and educating team members. Assist with receiving, unloading, and stocking merchandise. Clean equipment and workstation to ensure a safe and sanitary work environment. Other duties as required. Qualifications: Excellent customer service skills to provide a positive shopping experience. The ability to work independently and in a team environment. Strong communication skills, both verbal and written. Retail meat cutting experience and/or journeyperson certification is considered an asset. Perks: Weekly pay every Friday. Flexible work environment. Benefit and pension eligibility. Career advancement opportunities. Employee wellness assistance program. Candidates may be eligible for a position-specific premium of up to $2.00 per hour, in addition to their regular hourly wage. IND10 Compensation Details: $18.50 - $24.00 The compensation offered for this position will take into consideration location, education, skills, experience, and other factors.

What you’ll do

The Meat Cutter is responsible for preparing standard cuts of meat, maintaining sanitary workstations, and ensuring products are properly labeled and stocked. They also provide excellent customer service by assisting with inquiries, special orders, and product recommendations.

Requirements

Candidates should possess strong communication and customer service skills with the ability to work both independently and in a team. While retail meat cutting experience or journeyperson certification is considered an asset, it is not explicitly mandatory.

Benefits

• Weekly pay
• Flexible work environment
• Benefit eligibility
• Pension eligibility
• Career advancement opportunities
• Employee wellness assistance program

Listed skills

• Customer service · Preferred
• Food safety · Preferred
• Inventory management · Preferred
• Communication · Preferred
• Teamwork · Preferred
• Product Knowledge · Preferred
• Sanitation · Preferred

Other relevant skills

Identified from the job description. Confirm important requirements above.

• Meat cutting
• Customer service
• Knife skills
• Food safety
• Inventory management
• Communication
• Teamwork
• Product knowledge
• Sanitation
• Product Knowledge
• Cleaning and Sanitation Protocols
• Meat Cutting
• Stocking Merchandise
• Customer Service
• Invoicing
• Loading And Unloading
• Workplace Wellness
• Household Products

Job areas

• Retail
• Food & Beverage
• Trades
• Customer Service & Support
• Meat Cutter
• Butcher / Meat Cutter
• Butchers, Fishmongers and Related Food Preparers
• Meat, Poultry, and Fish Cutters and Trimmers

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