Kitchen Helper

Job summary

Clear and clean tables, trays, and chairs; prepare, heat, and finish simple food items; and take customer orders. Clean and sanitize kitchen surfaces, storage areas, appliances, and equipment, and wash, peel, and cut vegetables and fruit.

Job details

Overview Languages English or French Education Secondary (high) school graduation certificate Experience 2 years to less than 3 years On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Clear and clean tables, trays and chairs Prepare, heat and finish simple food items Take customers' orders Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment Wash, peel and cut vegetables and fruit

What you’ll do

Clear and clean tables, trays, and chairs; prepare, heat, and finish simple food items; and take customer orders. Clean and sanitize kitchen surfaces, storage areas, appliances, and equipment, and wash, peel, and cut vegetables and fruit.

Requirements

The position requires a secondary school graduation certificate and 2 to less than 3 years of experience. English or French language ability is listed, and the work is performed on-site.

Listed skills

• French · Preferred
• Customer service · Preferred
• Customer · Preferred
• Food service · Preferred
• English · Preferred

Other relevant skills

Identified from the job description. Confirm important requirements above.

• Table Cleaning
• Simple Food Preparation
• Taking Customer Orders
• Kitchen Cleaning
• Sanitizing
• Washing Vegetables and Fruit
• Peeling Vegetables and Fruit
• Cutting Vegetables and Fruit

Job areas

• Hospitality
• Food & Beverage
• Customer Service & Support

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