cook, ethnic foods
On-site · Mississauga
Education: No degree, certificate or diploma. Asset languages: Arabic. Hindi. Panjabi; Punjabi. Work setting: Restaurant. Tasks: Co-ordinate special events. Prepare and cook complete meals or individual dishes and foods. Manage kitchen operations. Certificates, licences, memberships, and courses : Workplace Hazardous Materials Information System (WHMIS) Certificate. Cuisine specialties: South Indian. West Indian. International. Halal. Screening questions: Are you available to start on the date listed in the job posting?. Do you have experience working in this field?. Do you have the required…