Service Assistant

Overview Why You Want to Work Here: We offer weekly pay and competitive wages Flexible scheduling Opportunity to participate in medical, dental, vision, life insurance and short-term disability benefits Discounted shift meals and a 25% discount when dining as a guest Opportunities – we train and provide career opportunities so you can advance and grow Who We Are: It all began with a single family-owned restaurant and the vision to give people something special: a connection to seafood and the coast. Over fifty years later, every seat in our over 500 restaurant family is an extension of that founding passion. We proudly set the table for our guests’ favorite meals and moments because we are more than just a place to eat and work. We are part of the communities we serve, and this is where new friends become familiar faces. Your responsibilities as a Service Assistant will include, but are not limited to: Welcoming every guest into our restaurant with a smile Setting up station for the shift Ensuring silverware and condiments are on the table Refilling drinks and pre-bussing Running hot food to guests when ready in alley Providing guest support for Servers as needed Following all food safety and cleanliness standards Clearing dishes from tables, resetting table, and cleaning seats and floors Communicating table readiness Breaking down items in the dish area What it Takes to Succeed (Physical Job Requirements) Must meet the minimum age requirement and authorized to work in the country you are applying Ability to bend, reach, stoop and lift up to 30 pounds safely Ability to move about the restaurant and remain standing for an 8 – 12 hour shift Team player with attention to detail and ability to multi-task The physical demands described above are representative of those that must be met by employees to successfully perform this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions of the position. BIG plans are on the horizon for Red Lobster. Our team and restaurants are great today, but our future is even better. There is no better time than now to be a part of the Red Lobster Family! ***We are proud to be an equal opportunity employer who provides a welcoming workplace for everyone. We are committed to providing equal employment opportunities to all employees and applicants without regard to age, race, color, religion, sex, national origin, sexual orientation, gender identity or expression, disability, or veteran status*** This role is posted continuously. Although we may not have an immediate opening, we encourage you to apply, and we will reach out when a position becomes available. Pay Range CAD $17.60 - CAD $22.00 /Hr.

Responsibilities include welcoming guests, setting up service stations, ensuring tables are stocked with necessary items, and providing support to servers by running food and refilling drinks. The role also involves clearing dishes, resetting tables, and maintaining cleanliness standards throughout the dining area.

Candidates must meet the minimum age and work authorization requirements for the country of application. Essential physical requirements involve the ability to bend, reach, stoop, lift up to 30 pounds safely, and remain standing for shifts lasting 8 to 12 hours.

• Medical Insurance • Dental Insurance • Vision Insurance • Life Insurance • Short-term Disability

Identified from the job description. Confirm important requirements above.

• Guest Welcoming
• Station Setup
• Table Setting
• Drink Refilling
• Food Running
• Guest Support
• Food Safety
• Cleanliness Standards
• Dish Clearing
• Table Resetting
• Communication
• Multi-tasking
• Attention To Detail

• Hospitality
• Food & Beverage
• Customer Service & Support
• Retail

Minimum experience

0+ years

Apply by

Mar 13, 2027

Posting language

English

Working hours

40 hours per week