Line Cook

Line Cook / Cook – Red Robin Kelowna $22–$26/hr with tips | Flexible Shifts | Grow into Supervisor Want a job where you stay busy, make solid money, and actually have a path to move up? Red Robin Kelowna is hiring Line Cooks and Kitchen Team Members. Whether you’ve worked in a kitchen before or you’re just getting started, we’ll train you and give you the opportunity to grow fast. If you bring the effort, we’ll match it with opportunity. ---------------------------------------- Pay & Perks * $18.00–$21.00/hour base pay * $4–$5/hour average tip-outs (total: ~$22–$26/hr) * Flexible scheduling (days, evenings, weekends) * Discounted meals (employee + immediate family) * Health benefits (full-time) * Real growth opportunities into Shift Supervisor and Management ---------------------------------------- What You’ll Do * Cook burgers, fries, and menu items to Red Robin standards * Work stations like grill, fryers, and prep * Keep your station clean, stocked, and ready to go * Move with urgency and stay locked in during busy shifts * Support your team and keep things running smooth ---------------------------------------- What We’re Looking For * You show up on time and ready to work * You don’t mind working hard and staying busy * You bring a good attitude and respect your team * You want to get better and learn new skills * Experience is a bonus, not a requirement ---------------------------------------- Future Supervisor Track (for those who want it) If you show consistency, leadership, and work ethic, you can move into a Shift Supervisor role. We promote from within—over 40% of our managers started in the kitchen. ---------------------------------------- Job Details * Full-time and part-time available * Day, evening, and weekend shifts * Location: Kelowna ---------------------------------------- The Bottom Line This is a great fit if you want to work hard, make money, and be part of a team that actually has your back. If you’re just looking to coast, this probably isn’t the spot. ---------------------------------------- Proud to be locally owned and operated. Each franchisee is independently owned and operated and is solely responsible for all employment decisions regarding its employees. In addition, all job postings for franchised restaurants are the sole responsibility of the franchisee operating that franchised restaurant, and each franchisee is solely responsible for the application process associated with their job postings. Red Robin is an Equal Opportunity Employer.

Prepare burgers, fries, and other menu items according to company standards across various kitchen stations. Maintain a clean and stocked workspace while collaborating with the team to ensure smooth operations during busy shifts.

Candidates must be punctual, hardworking, and possess a positive attitude toward teamwork and learning. Previous kitchen experience is considered a bonus but is not a requirement for the role.

• Discounted Meals • Health Benefits • Career Growth Opportunities

Identified from the job description. Confirm important requirements above.

• Grilling
• Frying
• Food Preparation
• Kitchen Safety
• Station Management
• Teamwork
• Time Management
• Urgency

Minimum experience

0+ years