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- Employment type
- Full-time
- Minimum education
- Professional degree
- Posting language
- English
Job summary
Prepare and cook food in a restaurant setting. The posting does not provide further details about specific duties.
Job details
Overview Languages English or French Education Other trades certificate or diploma Restaurant/food services management Hotel, motel, and restaurant management Experience 3 years to less than 5 years On site Work must be completed at the physical location. There is no option to work remotely. Benefits Other benefits Other benefits
What you’ll do
Prepare and cook food in a restaurant setting. The posting does not provide further details about specific duties.
Requirements
Requires 3 to less than 5 years of experience and an other trades certificate or diploma. Education in restaurant/food services management or hotel, motel, and restaurant management is listed.
Benefits
- Other Benefits
Listed skills
- Cooking · Preferred
Other relevant skills
Identified from the job description. Confirm important requirements above.
- Cooking
- Restaurant Food Services Management
- Hotel, Motel, And Restaurant Management
Job areas
- Food & Beverage
- Hospitality