Come Hungry Darlin’ – Lana Duke
Toronto, Ontario
On-site · Toronto
The Sales Manager is responsible for generating banquet and catering sales through active networking and community engagement. They oversee the entire event lifecycle, from lead generation and contract negotiation to coordinating with kitchen and service staff for successful execution.
On-site · Toronto
The Rotation Restaurant Manager provides operational leadership and consistency across three restaurant locations by supervising daily FOH and BOH activities. This role ensures brand standards are met, manages staff performance, and supports kitchen operations including inventory and food quality control.
On-site · Toronto
The Rotation Restaurant Manager provides operational leadership and consistency across three restaurant locations by supporting daily FOH and BOH functions. This role ensures brand standards are met, manages staff performance, and oversees inventory and kitchen operations.
On-site
The General Manager is responsible for overseeing all day-to-day restaurant operations, ensuring alignment with fine dining standards and financial objectives. They must lead the management team, drive sales growth, and maintain superior levels of service and food quality.
On-site · Toronto
The role involves supporting daily restaurant operations, managing staff, and ensuring service standards are met as a Team Leader. Additionally, the individual will perform bartending duties, including mixing drinks, maintaining bar cleanliness, and providing excellent guest service.
Hybrid · Toronto
This posting is not for an immediate vacancy. We are accepting applications for future opportunities. DESCRIPTION: All BOH positions are expected to report to work as indicated on the work schedule, be in correct uniform, practice positive personal hygiene and cleanliness habits during all work shifts. Each position will obtain their station assignment at the beginning of the shift and perform all opening and closing duties as needed and directed by the Manager on Duty. Each team member will be expected to maintain the highest degree of sanitation and food safety throughout the shifts. Th…
On-site · Toronto
This posting is not for an immediate vacancy. We are accepting applications for future opportunities. ***** A minimum of 5 years of General Manager experience in a fine dining restaurant is required to be considered. ***** Manage, supervise and coordinate all activities of one location of a fine dining restaurant, the restaurant management team and restaurant personnel. Accountable for ensuring that day-to-day restaurant operations are aligned with the fine dining operating guidelines and standards. Maintain consistency in preparing the highest quality of food and providing superior level…
On-site · Toronto
This posting is not for an immediate vacancy. We are accepting applications for future opportunities. DESCRIPTION: All FOH positions are expected to report to work as indicated on the work schedule, be in correct uniform, practice positive personal hygiene and cleanliness habits during all work shifts. Each position will obtain their station assignment at the beginning of the shift and perform all opening and closing duties as needed and directed by the Manager on Duty. Practicing teamwork by assisting fellow team members will be expected to enhance our guests’ dining experience and team…
On-site · Toronto
This posting is not for an immediate vacancy. We are accepting applications for future opportunities. DESCRIPTION: All BOH positions are expected to report to work as indicated on the work schedule, be in correct uniform, practice positive personal hygiene and cleanliness habits during all work shifts. Each position will obtain their station assignment at the beginning of the shift and perform all opening and closing duties as needed and directed by the Manager on Duty. Each team member will be expected to maintain the highest degree of sanitation and food safety throughout the shifts. The…
On-site · Toronto
***** A minimum of 3 years of PD Manager experience in a fine dining restaurant is required to be considered. ***** REPORTS TO: General Manager Job Summary: The Events and Operations Manager assists the General Manager and Assistant General Manager in the day-to-day operations of RCSH restaurant. This role is directly accountable for the supervision and management of front-of-house bar operations, hosts, and servers. The manager maintains the highest quality of beverage and service standards, cleanliness, sanitation, and safety. In the absence of the General Manager, the manager overse…
On-site · Toronto
This posting is not for an immediate vacancy. We are accepting applications for future opportunities. ***** A minimum of 5 years of Chef experience in a fine dining restaurant is required to be considered. ***** POSITION SUMMARY: Responsible for all aspects of an efficient, high-quality, and profitable kitchen operation. Must have a high degree of commitment to food quality and safety standards. ESSENTIAL TASKS AND RESPONSIBILITIES: 1. Conduct thorough walk-through of the operation prior to opening each day. 2. Inspect all aspects of the kitchen operation and storage to ensure th…
On-site · Toronto
This posting is not for an immediate vacancy. We are accepting applications for future opportunities. DESCRIPTION: All FOH positions are expected to report to work as indicated on the work schedule, be in correct uniform, practice positive personal hygiene and cleanliness habits during all work shifts. Each position will obtain their station assignment at the beginning of the shift and perform all opening and closing duties as needed and directed by the Manager on Duty. Practicing teamwork by assisting fellow team members will be expected to enhance our guests’ dining experience and team…
On-site · Toronto
This posting is not for an immediate vacancy. We are accepting applications for future opportunities. DESCRIPTION: All FOH positions are expected to report to work as indicated on the work schedule, be in correct uniform, practice positive personal hygiene and cleanliness habits during all work shifts. Each position will obtain their station assignment at the beginning of the shift and perform all opening and closing duties as needed and directed by the Manager on Duty. Practicing teamwork by assisting fellow team members will be expected to enhance our guests’ dining experience and team…
On-site · Toronto
This posting is not for an immediate vacancy. We are accepting applications for future opportunities. DESCRIPTION: All FOH positions are expected to report to work as indicated on the work schedule, be in correct uniform, practice positive personal hygiene and cleanliness habits during all work shifts. Each position will obtain their station assignment at the beginning of the shift and perform all opening and closing duties as needed and directed by the Manager on Duty. Practicing teamwork by assisting fellow team members will be expected to enhance our guests’ dining experience and team…
On-site · Toronto
This posting is not for an immediate vacancy. We are accepting applications for future opportunities. DESCRIPTION: All BOH positions are expected to report to work as indicated on the work schedule, be in correct uniform, practice positive personal hygiene and cleanliness habits during all work shifts. Each position will obtain their station assignment at the beginning of the shift and perform all opening and closing duties as needed and directed by the Manager on Duty. Each team member will be expected to maintain the highest degree of sanitation and food safety throughout the shifts. Th…
On-site · Toronto
This posting is not for an immediate vacancy. We are accepting applications for future opportunities. Are you ready for the best job you’ve ever had? Ruth’s Chris defined The American Steak House in 1965 and continues to set the standard for premier dining and empowering workplace culture. Take this opportunity to join the best of the best and advance your hospitality career by joining a company committed to helping you grow along with us, and great benefits like: Health, Dental and vision insurance Management Incentive Performance Plan 401 (k) retirement plan with company match Gener…
On-site · Toronto
This posting is not for an immediate vacancy. We are accepting applications for future opportunities. DESCRIPTION: All BOH positions are expected to report to work as indicated on the work schedule, be in correct uniform, practice positive personal hygiene and cleanliness habits during all work shifts. Each position will obtain their station assignment at the beginning of the shift and perform all opening and closing duties as needed and directed by the Manager on Duty. Each team member will be expected to maintain the highest degree of sanitation and food safety throughout the shifts. The…
