Food-Beverage Outlet Attendant - 4FT

Job summary

The attendant is responsible for taking customer orders, processing payments, and preparing food and beverage items. They must also maintain station cleanliness, ensure proper stock levels, and adhere to safe food-handling practices.

Job details

Reporting to the Food & Beverage Outlet Coordinator, this position is a key team member in providing customer service and quality products in casino-based food outlet locations. RESPONSIBILITIES Taking patron food and beverage orders. Processing payments. Providing friendly, approachable and helpful customer service as part of a team. Assembling, wrapping/packaging and presenting hot and cold food and beverage orders. Finishing a variety of par- or pre-cooked menu items. Ensuring that all stations are fully stocked. Strictly adhering to safe food-handling practices. Washing and sanitizing dishes, tools, surfaces and equipment. Receiving and storing supplies in a safe and secure manner. Assisting with other related duties as assigned. QUALIFICATIONS Experience providing customer service and working with many diverse situations and personalities. Previous serving experience would be an asset.

What you’ll do

The attendant is responsible for taking customer orders, processing payments, and preparing food and beverage items. They must also maintain station cleanliness, ensure proper stock levels, and adhere to safe food-handling practices.

Requirements

Candidates should have experience in customer service and working with diverse personalities. Previous serving experience is considered an asset for this role.

Listed skills

• Customer service · Preferred
• Teamwork · Preferred
• Food safety · Preferred
• Cash handling · Preferred
• Food preparation · Preferred
• Communication · Preferred
• Inventory management · Preferred

Other relevant skills

Identified from the job description. Confirm important requirements above.

• Customer service
• Food preparation
• Cash handling
• Food safety
• Sanitization
• Inventory management
• Teamwork
• Communication
• Cash Handling
• Cleanliness
• Customer Service
• Packaging And Labeling
• Food Safety And Sanitation
• Food Preparation
• Inventory Management
• Payment Processing

Job areas

• Food & Beverage
• Customer Service & Support
• Hospitality
• Food and Beverage Attendant
• Busser / Banquet Worker / Cafeteria Attendant
• Food Service Counter Attendants
• Dining Room and Cafeteria Attendants and Bartender Helpers