Sobeys Capital Incorporated is a major Canadian grocery retailer, providing a wide range of food products and services through its extensive network of stores.
Stellarton, Nova Scotia
On-site · St. Thomas
The produce clerk is responsible for maintaining a well-stocked department to ensure an efficient shopping experience for customers. Duties include rotating products, managing inventory, and providing high-quality customer service.
On-site · Winnipeg
The Deli Manager is responsible for overseeing the daily operations, financial performance, and efficiency of the deli department. They lead and motivate their team to provide exceptional customer service while ensuring strict adherence to food safety, health, and operational standards.
On-site · Parkhill
The deli clerk is responsible for providing exceptional customer service while maintaining a clean and organized work environment. They must also handle food products, manage inventory, and actively promote items to increase store sales.
On-site · Brant
The bakery manager is responsible for overseeing daily operations, managing the team, and ensuring high-quality customer service. They also handle financial budgets, inventory control, and compliance with food safety and health regulations.
On-site · Parkhill
Provide friendly and professional customer service while accurately processing transactions at the checkout. Maintain the service area, manage the cash drawer, and assist with lottery tickets, returns, and customer inquiries.
On-site · Elmvale
The bakery manager is responsible for overseeing daily operations, including financial performance, inventory control, and staff management. They must ensure high-quality customer service while maintaining strict adherence to food safety protocols and company policies.
On-site · St. Thomas
The bakery manager is responsible for overseeing the daily financial and operational efficiency of the bakery department. They lead and motivate their team to provide high-quality customer service while ensuring strict adherence to food safety, health, and company policies.
On-site · Winnipeg
The Deli Manager is responsible for the efficient operation of the department, including managing budgets, inventory, and labour costs. They lead and develop staff to ensure high levels of customer service while maintaining strict adherence to food safety and corporate policies.
On-site · Kitchener
The Grocery Clerk is responsible for ordering, receiving, and merchandising stock while adhering to food safety and inventory control procedures. They must also provide superior customer service and maintain the cleanliness and presentation of the retail floor.
On-site · Kitchener
The Floral & Produce Clerk is responsible for maintaining well-stocked, organized displays to ensure an efficient customer shopping experience. They also handle product rotation, inventory management, and provide friendly customer service while operating cash registers as needed.
On-site · Regina
The Relief Pharmacist provides clinical pharmacy services, including medication reviews and patient counseling, while ensuring prescription safety and workflow efficiency. They also support the pharmacy team by coaching students and assistants and maintaining a positive, patient-centered environment.
On-site · Brant
The Bakery Manager is responsible for the efficient operation of the department, including leading and coaching staff to ensure high customer service standards. They must also manage budgets, inventory, and ensure full compliance with food safety and corporate policies.
On-site · Charlottetown
The Overnight Grocery Clerk is responsible for ordering, receiving, and merchandising stock while adhering to food safety and inventory control procedures. They also provide superior customer service and maintain the cleanliness and presentation of the retail floor.
On-site · Charlottetown
Provide exceptional patient-centered care, including medication reviews, health risk assessments, and clinical services like injections. Collaborate with the pharmacy team to ensure workflow efficiency, prescription safety, and consistent patient care across locations.
On-site · Westville
The Pharmacy Assistant will perform prescription assembly, data entry, and process customer transactions while maintaining pharmacy inventory. They are also responsible for scheduling clinical services and assisting with various administrative pharmacy operations.
On-site · Vernon
The production line clerk is responsible for assembling food products by placing ingredients on bread and in trays while maintaining accurate weights. They must also ensure all production processes comply with safety standards and company policies.
On-site · North Vancouver
The Produce Clerk is responsible for maintaining a well-stocked produce department and ensuring an efficient shopping experience for customers. Duties include stocking shelves, building merchandise displays, rotating products, and assisting at the cash register as needed.
On-site · North Vancouver
The Produce Clerk is responsible for maintaining a well-stocked department and ensuring an efficient shopping experience for customers. Key duties include stocking shelves, rotating products, managing inventory, and providing superior customer service.
Hybrid · Montréal
Prepare monthly financial reports and weekly financial and operational KPI updates, analyze variances and complex performance measures, and communicate findings and recommendations to supply chain partners. Build financial models, support forecasting and annual budgeting, identify savings opportunities, improve reporting processes, and collaborate with corporate FP&A and finance teams.
On-site · Delta
The Meat Supervisor leads and trains team members to ensure exceptional customer service and efficient department operations. They are responsible for maintaining product quality, food safety standards, and inventory control while acting as the primary contact in the manager's absence.
