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Catering Bartender - BC Place Stadium

  • Vancouver, BC
  • On-site
  • Posted Sep 13, 2026
  • 1 position

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Employment type
Part-time
Experience level
Mid-level · 2+ years
Minimum education
High school
Posting language
English
Working hours
40 hours per week

Job summary

The Catering Bartender is responsible for setting up and managing portable and stationary bars, including inventory control and balancing. They must provide professional service while ensuring proper portion control and adherence to safety and identification regulations.

Job details

Job Listing: Catering Bartender At Sodexo Live!, we take pride in crafting exceptional events at the most prestigious venues on the planet and creating lasting memories for fans, visitors, guests and team members. Working with Sodexo Live! is more than a job; it's a chance to be part of something greater. Here, you'll build a career where 'everyday' is anything but normal. Our experiences are unique, and so are our people. Bring your personality, your background and your desire to delight others. In return, we'll give you all you need to thrive. After giving it all, you'll return home knowing that you've played your part in creating a truly unforgettable moment. Location: We are seeking an experienced Catering Bartender for the BC Place Stadium. Key Responsibilities Complete setup of both a portable and stationary bar for operation. Opening/Closing inventory counts Maintain adequate stock levels at all times Responsible for balancing of the bar Ability to perform the following duties Proper portion control Checking for proper identification Refusal of service Closing bar procedures The ability to work well under limited supervision Responding in a professional manner in all situations Knowledge of all products for stocking Serving it Right a must Other duties as required Requirements: Grade 12 education an asset Good customer service and cash handling skills Must have previous high volume bartender experience Other Requirements: Able to work effectively and safely while subject to wet floors, temperature extremes and excessive noise; must be able to lift up to 50 pounds in weight; must be able to maneuver in an often tightly-quartered environment. Hours may be extended or irregular to include nights, weekends and holidays. Thank you for expressing interest in employment with Sodexo Live!. While only those candidates considered for this position will be contacted, your resume will remain on file for 90 days. Sodexo Live! is an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, religion, color, national origin, sex, age, genetic information, status as a protected veteran or status as a qualified individual with a disability, or any other characteristic protected by applicable Federal, State or Local law.

What you’ll do

The Catering Bartender is responsible for setting up and managing portable and stationary bars, including inventory control and balancing. They must provide professional service while ensuring proper portion control and adherence to safety and identification regulations.

Requirements

Candidates must have previous high-volume bartending experience and possess strong customer service and cash handling skills. A Serving It Right certification is mandatory, and the ability to perform physical tasks in a fast-paced environment is required.

Listed skills

  • Customer service · Preferred
  • Cash handling · Preferred
  • Inventory management · Preferred
  • Bartending · Preferred

Other relevant skills

Identified from the job description. Confirm important requirements above.

  • Bartending
  • Customer Service
  • Cash Handling
  • Inventory Management
  • Portion Control
  • Serving It Right
  • Bar Setup
  • Stock Management
  • Professionalism
  • High Volume Service
  • Lifting Ability
  • Balancing (Ledger/Billing)

Job areas

  • Hospitality
  • Food & Beverage
  • Customer Service & Support
  • Catering Bartender
  • Bartender
  • Bartenders

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