A Relais & Châteaux wilderness resort located on a remote island in British Columbia, Canada
Sonora Resort, BC
Nestled in a Pacific Archipelago off the coast of British Columbia, Sonora Resort is a jewel amid one of Canada's most alluring and pristine environments. Accessible only by sea or air, Sonora offers a rare alchemy of secluded wilderness and opulent comfort. A proud member of the Relais & Châteaux family - an association of the world's finest hoteliers, chefs and restauranteurs selected for having a truly unique character - Sonora captures the essence of the Pacific Northwest. The passion of our people, spirit of our natural surroundings and exemplary service we offer are all experienced within 5 stars of pure luxury. Eagles await our guests perched on towering trees as the sea lions surf the tidal currents and relax in the kelp beds. Every day, a range of exhilarating outdoor adventures beckon from thrilling eco-adventure tours to world-renowned fishing and watching Grizzly bears and Orcas in their natural habitat. Quieter moments can be appreciated in the mineral pools of Island Currents Spa or simply from our elegant private villas, multi-room suites or lodge rooms. Sink into sumptuous linens and cozy goose-down duvets or draw a deep bath to ponder the spectacular ocean views. Reminisce on the day’s adventures in the Tyee Dining Room, where local ingredients are prepared by accomplished chefs and paired with world-class wines. Savour freshly-caught seafood, organically grown produce and desserts that will tempt even the most discerning palates. Remote yet accessible, Sonora is a 50-minute flight from Vancouver and provides the ultimate wilderness getaway. 2022 - Ranked #1 Resort in Canada by CEO World Magazine 2020 - Top 5 Best Resorts in Canada, U.S. News 2020 - Trip Advisor Travelers' Choice Best of the Best and Travelers' Choice 2019 - Wine Spectator Award of Excellence for having an outstanding wine list 2018 - # 4 Top Resorts in Canada, Conde Nast Traveler Readers' Choice Awards 2016 - Conde Nast Traveler UK Gold List
Hybrid · Richmond
Drive revenue growth and guest satisfaction by managing high-value bookings and cultivating partnerships with travel trade and corporate groups. Coordinate seamless guest itineraries and represent the resort at global trade shows and industry exhibitions.
Hybrid · Vancouver
Drive revenue growth and guest satisfaction by managing high-value bookings and cultivating partnerships with travel trade and corporate groups. Coordinate seamless guest itineraries and represent the resort at global trade shows and industry exhibitions.
On-site
The bartender will provide world-class fine dining service while collaborating with the beverage team to create seasonal cocktails. They are responsible for maintaining the cleanliness of the bar and dining areas, managing inventory, and ensuring high standards of guest service.
On-site
The Fine Dining Server is responsible for delivering exquisite service, greeting and seating guests, and maintaining the cleanliness of dining areas. They must also possess deep knowledge of menu items and work collaboratively with the team to ensure a world-class dining experience.
On-site · Campbell River
The Gardener is responsible for maintaining the resort's grounds and gardens to a high aesthetic standard through tasks like watering, weeding, and lawn care. They also assist with conservatory plant maintenance and ensure all guest interactions uphold the resort's service expectations.
On-site
Deliver 5-star cleaning services to guest rooms, common areas, and handle resort laundry including turndown services. Maintain impeccable housekeeping standards while coordinating with department managers and Guest Services.
On-site
The Dining Room Supervisor leads the day-to-day operations of the restaurant to ensure a world-class fine dining experience. Responsibilities include supervising staff, managing reservations, and maintaining high service standards in accordance with Relais & Chateaux expectations.
On-site · Campbell River
Responsible for the daily operation and maintenance of resort infrastructure, including generators, water systems, and sewage treatment plants. The role involves performing routine servicing, troubleshooting equipment issues, and ensuring a high-quality guest experience.
