first cook
On-site · Osoyoos
Education: No degree, certificate or diploma. Work setting: Restaurant. Staff accommodation available. Remote location. Hotel, motel, resort. Tasks: Prepare and cook complete meals or individual dishes and foods. Inspect kitchens and food service areas. Train staff in preparation, cooking and handling of food. Order supplies and equipment. Supervise kitchen staff and helpers. Maintain inventory and records of food, supplies and equipment. Clean kitchen and work areas. Organize buffets and banquets. Manage kitchen operations. Certificates, licences, memberships, and courses : Safe Food Handlin…