food service supervisor
On-site · Ignace
Education: Secondary (high) school graduation certificate. Tasks: Establish methods to meet work schedules. Ensure that food and service meet quality control standards. Prepare budget and cost estimates. Address customers' complaints or concerns. Maintain records of stock, repairs, sales and wastage. Prepare and submit reports. Supervise and check assembly of trays. Establish work schedules. Work conditions and physical capabilities: Fast-paced environment. Standing for extended periods. Attention to detail. Employment terms options: Evening. Experience: 1 year to less than 2 years. Employmen…