Assistant manager, restaurant

Job summary

The posting identifies an assistant manager role in a restaurant but does not specify particular duties. The position is permanent and based in Lower Sackville, Nova Scotia.

Job details

Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years or equivalent experience Screening questions Are you available to start on the date listed in the job posting? Do you have experience working in this field? Do you meet the language requirements listed in the job posting for the position (English or French)? Health benefits Dental plan Health care plan Vision care benefits Financial benefits Bonus Group insurance benefits Work Term: Permanent Work Language: English Hours: 36 to 44 hours per week

What you’ll do

The posting identifies an assistant manager role in a restaurant but does not specify particular duties. The position is permanent and based in Lower Sackville, Nova Scotia.

Requirements

Applicants must have a secondary school graduation certificate and 1 to less than 2 years of experience, or equivalent experience. Applicants are asked to confirm their availability to start on the listed date, relevant field experience, and English or French language qualifications.

Benefits

• Dental Plan
• Health Care Plan
• Vision Care Benefits
• Bonus
• Group Insurance Benefits

Listed skills

• English · Preferred
• Health · Preferred
• French · Preferred
• Food service · Preferred
• Customer service · Preferred

Other relevant skills

Identified from the job description. Confirm important requirements above.

• Restaurant Management
• Food And Beverage Operations
• English Language

Job areas

• Food & Beverage
• Hospitality
• Management & Leadership
• Retail

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