The Toronto Cricket Skating and Curling Club is a historic private athletic and social club offering diverse sports, dining, and family-friendly events in North Toronto.
Toronto, Ontario
The Toronto Cricket Skating and Curling Club is a private athletic and social club in North Toronto. The Club has a rich history dating back to the establishment of the Toronto Cricket Club in 1827 which merged with the Toronto Skating Club and the Toronto - Victoria Curling and Bowlin Club in 1957. The Club offers a wide variety of athletics including Aquatics, Cricket, Croquet, Curling, Fitness, Lawn Bowling, Skating, Squash and Tennis with programs and facilities for all skill levels and ages. Along with our athletics, we offer a number of dining options that include bistro dining to a casual sports bar. We also offer options for our families with regular events around the club including pumpkin carving, family skating, recreational swimming and outdoor movie nights. At the Toronto Cricket Skating and Curling Club, we aim to be the private athletic and social Club of choice in Toronto by providing our members with exceptional experiences inspired by our warm and welcoming culture.
On-site · Toronto
The associate is responsible for monitoring parking areas to ensure safe traffic flow and managing vehicle registration for members, guests, and vendors. They also perform light maintenance on parking equipment and provide professional assistance to members in accordance with club policies.
On-site · Toronto
Welcome members and guests, handle calls and enquiries, and support bookings and club communications. Monitor entry access and security, coordinate member service requests and emergency communications, and manage lost property.
On-site · Toronto
Manages daily culinary operations to ensure quality, consistency, and safety standards while leading and developing the kitchen team. Collaborates with management to maintain food costs, reduce waste, and optimize the efficient use of facilities and labor.
On-site · Toronto
The coordinator will support the Director of Facilities in managing Master Plan initiatives and capital projects from planning through close-out. Responsibilities include project administration, document control, procurement support, and conducting regular site visits to monitor progress and compliance.
On-site · Toronto
The Chef de Partie manages daily culinary operations, ensuring quality, consistency, and safety standards are met across all food preparation areas. They also lead, coach, and develop the culinary team while collaborating with management to control food costs and optimize kitchen efficiency.
