Opens an external site
- Employment type
- Full-time, Part-time
- Experience level
- Entry, Junior · 0+ years
- Posting language
- English
- Working hours
- 40 hours per week
Job summary
Prepare a variety of food items while maintaining clean and organized workstations in a team-oriented environment. Deliver an exceptional guest experience by fostering connections and adhering to company service values.
Job details
Create Your Experience of a Lifetime! Come work and play in the mountains! Whether it’s your first-time seeing snow or you were born on the slopes, joining our team means discovering (or re-discovering!) a passion for the outdoors while building lifelong connections with teammates and guests from around the world. With 40+ resorts across 3 continents, you can join our team for a season or stay to build a career. From day one, you'll receive some of the highest compensation rates in the industry, free Epic pass(es) along with free ski and snowboard lessons, 40% retail discounts, the chance to grow through Epic Service - our leading training and development experience, and wellness benefits to fuel your success. Job Benefits Ski/Mountain Perks! Free passes for employees, employee discounted lift tickets for friends and family AND free ski lessons MORE employee discounts on lodging, food, gear, and mountain shuttles RSP Options (after 12 months or 2000 cumulative hours of service) Employee Assistance Program Excellent training and professional development Referral Program Full Time roles are eligible for the above, plus: Health Insurance; Medical Insurance, Dental Insurance, and Vision Insurance plans (for eligible seasonal employees after working 500 hours) Free ski passes for dependents Critical Illness and Accident plans Job Summary: Are you seeking fun and adventurous employment opportunities in the world’s best Mountain Resorts? If you would like to learn the culinary side of a food and beverage operation, this is the job for you. By joining the Food & Beverage team, you will develop new and varied skills in a dynamic work environment. Regardless of your specific job, you will help deliver an Experience of a Lifetime for our guests and fellow employees by living our core values; Serve Others, Do Right, Drive Value, Do Good, Be Safe and Have Fun! Job Specifications: Starting Wage: $20.00/hr Employment Type: Winter Seasonal 2026/2027 Shift Type: Full Time and Part Time hours available Minimum Age: At least 14 years of age Housing Availability: Yes Job Responsibilities: Make connections with guests and co-workers Share our passion for the mountains during service Follow the leaderships guidelines as outlined during the daily pre-shift meeting Prepare a range of food items in a fun teamwork oriented environment Maintain clean and tidy workstations throughout and at the end of the work day Other duties as assigned Job Requirements: We will teach you all necessary skills to be able to execute your job safely, no formal experience is needed Desire to learn and grow Must be able to communicate fluently in English Ability to stand for extended periods of time, to bend, lift and carry objects up to 40lbs In completing this application, and when submitting related documentation, applicants may redact information that identifies their age, date of birth, and/or dates of attendance at or graduation from an educational institution. We follow all federal, state, and local laws including restrictions on child/minor labor. Minors hired into this position will not be asked or permitted to engage in any activities restricted to adult workers. Vail Resorts is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability, protected veteran status or any other status protected by applicable law. Requisition ID 518179 Reference Date: 10/06/2026 Job Code Function: Back of House
What you’ll do
Prepare a variety of food items while maintaining clean and organized workstations in a team-oriented environment. Deliver an exceptional guest experience by fostering connections and adhering to company service values.
Requirements
No formal experience is required as full training is provided for the role. Candidates must be able to communicate fluently in English and perform physical tasks such as standing for extended periods and lifting up to 40lbs.
Benefits
- Free ski passes
- Employee discounted lift tickets
- Free ski lessons
- Retail discounts
- Lodging discounts
- Food discounts
- Gear discounts
- Mountain shuttle discounts
- RSP options
- Employee assistance program
- Training and professional development
- Referral program
- Health insurance
- Medical insurance
- Dental insurance
- Vision insurance
Listed skills
- Customer service · Preferred
- Teamwork · Preferred
- Safety Compliance · Preferred
- Food preparation · Preferred
- Communication · Preferred
Other relevant skills
Identified from the job description. Confirm important requirements above.
- Food preparation
- Teamwork
- Customer service
- Communication
- Workstation maintenance
- Culinary support
- Safety compliance
- Willingness To Learn
- Training And Development
- Employee Assistance Programs
- Leadership
- Vision Insurance
Job areas
- Food & Beverage
- Hospitality
- Sports & Recreation
- Ski and Snowboard Instructor
- Coach
- Sports Coaches, Instructors and Officials
- Coaches and Scouts
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