VS

Verve Senior Living

Verified Job Source

Inspired Senior Living

Toronto, Ontario

Hospitals and Health Care
201–500 people

About

Retirement living can be active, inspiring, and fulfilling. We know because we help make it a reality every day. Visit one of our retirement residences and see what living with Verve is all about. Retirement living can be inspired, and inspiring. Every day our residents prove that the historical definition of senior living can be reshaped and rethought. Aging doesn't mean that life should suddenly cease to be fulfilling or lived without spirit and vitality. We strive to create an environment where mind, body, and spirit can flourish means having programming, amenities, and staff that are second to none. With more than 28 communities all over Canada, we strive to continuously reinvent senior living.

Open positions

Cook I (2026-10774)

On-site · New Westminster

Prepare high-quality food as part of the kitchen team at a seniors retirement residence. Contribute to a positive dining experience for residents while working with a Red Seal Chef.

Uncertified Cook (Part-time) - Canterbury Place (2026-10883)

On-site · Toronto

Prepare, cook, and plate nutritious meals and snacks for residents and guests while following menus, dietary restrictions, portion standards, and food safety requirements. Maintain kitchen cleanliness, manage ingredients and deliveries, document food temperature checks, and communicate effectively with residents, guests, and coworkers.

Health Care Attendant - BC (West) (2026-10880)

On-site · Vancouver

Provide person-centered care and cognitive, social, and emotional support according to residents’ care plans, while promoting their safety, comfort, independence, and choices. Monitor and document residents’ conditions, administer medications and treatments, communicate with residents, families, and care teams, and help maintain a safe and well-functioning residence.

Housekeeping Attendant (Sunday, Part-time) - Canterbury Place (2026-10885)

On-site · Toronto

Clean resident suites, common areas, and other spaces; perform laundry, vacuuming, waste disposal, and supply replenishment according to established schedules and procedures. Follow infection-control and workplace-safety protocols, maintain housekeeping equipment and storage areas, assist residents as needed, and report maintenance concerns.

Registered Practical Nurse (RPN) (Part-time) - Canterbury Place (2026-10884)

On-site · Toronto

Provide direct nursing care, administer medications and treatments, assess residents, and develop and update individualized care plans that support residents’ independence and well-being. Lead and guide care staff, respond to emergencies, maintain accurate records, communicate changes in resident status, and contribute to safety and quality improvement.

Licensed Practical Nurse - Alberta (West) (2026-10619)

On-site · Calgary

Provides direct nursing care, administers medications and treatments, assesses residents, and develops and updates care plans that support residents’ safety, well-being, and independence. Leads and guides care staff, responds to emergencies, maintains accurate records, communicates changes in resident status, and contributes to quality improvement and a safe residence.

Community Relations Manager - Canterbury Place (2026-10882)

On-site · Toronto

Develop and implement marketing, sales, and community relations programs to meet occupancy targets, maintain prospect relationships and marketing materials, conduct tours, and coordinate public relations activities. Lead the department’s staff and budget, maintain sales and occupancy records, collaborate with residence teams on move-ins and resident welcome programs, and comply with quality, safety, and corporate requirements.

Dishwasher (Casual) - Canterbury Place (2026-10886)

On-site · Toronto

Clean dishes, cookware, and kitchen and dining areas while following sanitation, infection-control, and safety procedures. Monitor dish-machine temperatures, handle chemicals and deliveries, support dining-room service, and report deficiencies to the Dining Services Manager or designate.

PT Unregulated Care Provider (UCP) 1400-2200 (2026-10147)

On-site · Mississauga

Administer medications and treatments, provide individualized direct care, and support residents’ independence, safety, and daily living needs. Monitor and document residents’ conditions, communicate changes and shift reports, and contribute to care planning, quality improvement, and a clean, safe residence.

Healthcare Aide (2026-10877)

On-site · Regina

Provide care and cognitive, social, and emotional support to residents according to their individualized care plans, established standards, and safety procedures. Document care accurately, maintain compliant health records, support life enrichment activities, and report hazards, incidents, and changes in residents’ condition.

General Manager (2026-10874)

On-site · Toronto

Lead the retirement residence’s management team and oversee daily operations, regulatory compliance, resident experience, and team engagement. Manage budgets and business performance, support occupancy and community engagement, and collaborate with regional and corporate leaders on strategic plans and improvements.

Community Relations Assistant (2026-10875)

On-site · Calgary

Supports the Sales and Marketing Manager with marketing plans, sales follow-up, tours, community relations activities, and accurate sales and occupancy records. Helps coordinate new resident transitions, maintain model suites and the home's appearance, and complete reporting and compliance duties when required.

Housekeeping Attendant (2026-10431)

On-site · Calgary

Clean resident suites and common areas, perform laundry and vacuuming, replenish supplies, and dispose of waste according to established procedures and schedules. Follow infection prevention and safety protocols, maintain housekeeping equipment and spaces, assist residents as needed, and report maintenance or equipment concerns.

Dining Service Attendant (2026-10872)

On-site · Kelowna

Serve meals, snacks, and beverages to residents and guests while following dietary restrictions and personal preferences. Set and clear tables, maintain clean and sanitized dining and kitchen areas, support food preparation, and follow food safety, infection control, and workplace safety procedures.

Certified Cook I (2026-10868)

On-site · Newmarket

Prepare, cook, and plate nutritious meals and snacks for residents and guests while following menus, dietary restrictions, portion standards, and food safety requirements. Maintain kitchen cleanliness and inventory, document food temperatures, support and train food service staff, and assist with purchasing and production planning when needed.

Sous Chef - Canterbury Place (2026-10869)

On-site · Toronto

Prepare and serve attractive, nutritious meals and snacks that meet residents’ dietary needs and comply with food safety and sanitation requirements. Support the Dining Services Manager by supervising food service operations, staff duties, ordering, inventory, quality improvement, and resident feedback.

Uncertified Cook II (Full-time) - Canterbury Place (2026-10870)

On-site · Toronto

Prepare, cook, and plate nutritious meals and snacks for residents and guests according to menus, dietary restrictions, and food safety requirements. Manage ingredients and inventory, maintain a clean kitchen, document food temperature checks, and communicate with residents, guests, and coworkers.

Dining Service Attendant (2026-10729)

On-site · Richmond

Serve meals, snacks, and beverages to residents and guests while following dietary restrictions and accommodating personal preferences. Maintain dining and kitchen cleanliness, support food preparation and storage, record food temperatures and samples, and communicate effectively with residents and coworkers.

Certified Cook I (2026-10866)

On-site · Toronto

Prepare, cook, and plate nutritious meals and snacks for residents and guests while following menus, dietary restrictions, portion standards, and food-safety requirements. Maintain kitchen cleanliness and inventory, document food temperatures, support and train food-service staff, and oversee meal preparation when the manager or supervisor is absent.

Environmental Services Manager (2026-10856)

On-site · Kingston

Lead maintenance, housekeeping, and laundry teams while managing building systems, preventative maintenance, life safety, and suite readiness. Ensure cleanliness, infection prevention, safety, regulatory compliance, and effective management of departmental budgets, inventories, and projects.