cook
On-site · Tumbler Ridge
Education: Secondary (high) school graduation certificate. or equivalent experience. Tasks: Requisition food and kitchen supplies. Prepare and cook complete meals or individual dishes and foods. Inspect kitchens and food service areas. Train staff in preparation, cooking and handling of food. Order supplies and equipment. Supervise kitchen staff and helpers. Clean kitchen and work areas. Recruit and hire staff. Manage kitchen operations. Experience: 7 months to less than 1 year. Support for youths: Offers on-the-job training tailored to youth. Offers mentorship, coaching and/or networking opp…