ZAIKA INDIAN BISTRO BAR

Verified Job Source

Edmonton, AB, T6X 0J6, Canada

Open positions

chef

On-site · Edmonton

Education: Secondary (high) school graduation certificate. Work setting: Restaurant. Tasks: Create new recipes. Instruct cooks in preparation, cooking, garnishing and presentation of food. Prepare and cook complete meals and specialty foods for events such as banquets. Supervise cooks and other kitchen staff. Train staff in preparation, cooking and handling of food. Certificates, licences, memberships, and courses : Cook Trade Certification. Work conditions and physical capabilities: Fast-paced environment. Experience: 2 years to less than 3 years. Employment terms options: Day. Weekend.

cook

On-site · Edmonton

Education: Secondary (high) school graduation certificate. Work setting: Restaurant. Tasks: Prepare and cook complete meals or individual dishes and foods. Supervise kitchen staff and helpers. Maintain inventory and records of food, supplies and equipment. Manage kitchen operations. Work conditions and physical capabilities: Fast-paced environment. Experience: 1 year to less than 2 years. Employment terms options: Day. Weekend.