Kitchen Crew

Job summary

Prepare and cook menu items according to food safety and quality standards while accurately assembling orders. Maintain kitchen cleanliness, stock workstations, and collaborate with team members to ensure smooth operations.

Job details

Prepare and cook menu items according to food safety and quality standards while accurately assembling orders. Maintain kitchen cleanliness, stock workstations, and collaborate with team members to ensure smooth operations. Candidates must be energetic, reliable, and legally authorized to work in Canada. Availability for 15 to 40 hours per week, including days, evenings, and weekends, is required.

What you’ll do

Prepare and cook menu items according to food safety and quality standards while accurately assembling orders. Maintain kitchen cleanliness, stock workstations, and collaborate with team members to ensure smooth operations.

Requirements

Candidates must be energetic, reliable, and legally authorized to work in Canada. Availability for 15 to 40 hours per week, including days, evenings, and weekends, is required.

Benefits

• Medical Benefit Plan
• Dental Benefit Plan
• Pharmaceuticals Coverage
• Hospital Care
• Paramedical Services
• Medical Equipment
• Travel Coverage
• Vision Care
• Life Insurance
• Group RRSP
• Employee Discounts
• Paid On-the-job Training

Listed skills

• Time management · Preferred
• Teamwork · Preferred
• Food safety · Preferred
• Food preparation · Preferred
• Communication · Preferred
• Multitasking · Preferred
• Sanitation · Preferred
• Cooking · Preferred
• Inventory management · Preferred

Other relevant skills

Identified from the job description. Confirm important requirements above.

• Food Preparation
• Cooking
• Food Safety
• Sanitation
• Teamwork
• Time Management
• Inventory Management
• Communication
• Multitasking
• Hygiene Standards

Job areas

• Food & Beverage
• Hospitality
• Customer Service & Support

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