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Job summary

Receive food orders, serve food from the steam table, and forward orders to the kitchen. Prepare food, stock products, clean equipment and work areas, follow checklists, and comply with health and safety, quality assurance, and WHMIS procedures.

Job details

Job Description We are currently seeking one part time general helper/ food service worker for our Southport location. Shifts would be Sat and Sun 6 AM to 2:30 PM. Additional shifts during the week possible. Benefits Starting Wage - $18.50 per hour Uniforms supplied Bi-annual employee bonus Medical Benefits Job Responsibilities Receive food orders and serve from steam table/ forward order to kitchen. Basic food prep Stocking product General cleaning (equipment, floors, dishes, etc.) Following any quality control checklists, closing checklists, etc. Compliance to H&S program, quality assurance procedures and WHMIS Qualifications Strong customer service and interpersonal skills Solid communication skills General physical wellness, and ability to stand, lift, move, etc. Successful Police Check Current Food Safety Certification or the willingness to get one Education About Aramark Northern Europe - Our Mission Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. Northern Europe - About Aramark Aramark is a leading service and solutions provider in Northern Europe. We proudly support clients, partners and customers in food, facilities management, property services, and retail solutions. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing ? a new challenge, a sense of belonging, or just a great place to work ? our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com All applications will be treated in the strictest confidence. Aramark Northern Europe is an equal opportunities employer.

What you’ll do

Receive food orders, serve food from the steam table, and forward orders to the kitchen. Prepare food, stock products, clean equipment and work areas, follow checklists, and comply with health and safety, quality assurance, and WHMIS procedures.

Requirements

Applicants should have strong customer service, interpersonal, and communication skills, along with the physical ability to stand, lift, and move items. A successful police check and current food safety certification are required, or applicants must be willing to obtain the certification.

Benefits

• Uniforms Supplied
• Bi-Annual Employee Bonus
• Medical Benefits

Listed skills

• Customer service · Preferred
• interpersonal skills · Preferred
• Communication · Preferred
• Food preparation · Preferred
• Food service · Preferred
• Food safety · Preferred
• Cleaning · Preferred
• Quality Control · Preferred

Other relevant skills

Identified from the job description. Confirm important requirements above.

• Customer Service
• Interpersonal Skills
• Communication
• Food Preparation
• Food Service
• Food Safety
• Stocking
• Cleaning
• Physical Fitness
• Quality Control
• Health And Safety Compliance
• WHMIS Compliance

Job areas

• Food & Beverage
• Hospitality
• Customer Service & Support

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