Molding Line Attendant (Temporary)

Chatham-Kent, ON
On-site
Posted Oct 17, 2026
1 position

$27.42 / hour

Opens an external site

Employment type: Temporary
Experience level: Entry, Junior · 0+ years
Minimum education: High school
Posting language: English
Working hours: 36 hours per week

Job summary

The Molding Line Attendant operates and adjusts chocolate tempering machines and production line equipment to ensure product quality and safety. They are responsible for performing data entries, conducting maintenance, and maintaining sanitation standards throughout the production process.

Job details

Vacancy Status: Active vacancy (currently recruiting). About the role: This position is responsible for all phases of transforming raw material in finished products on the Molding line. The Molding Line Attendant ensures food and employee safety in their daily routine. This is a temporary position for 6 months Key responsibilities: Operate and adjust chocolate tempering machines using PLC controls, checking temperatures and settings for the depositor and cooling tunnel. Control and adjust conveyor speed, as well as product shape and weight according to program specifications. Identify production codes on products and collect samples for the Quality department. Perform SAP data entries and document critical control points (CCP). Conduct basic and preventive maintenance, reporting necessary improvements to the Supervisor or maintenance team. Handle materials on the production line and ensure cleanliness according to the sanitation schedule. Perform and document HACCP, Quality, and Safety checks. Communicate with the incoming Molding Line Attendant to ensure a smooth shift transition and regularly update the Lead Hand and Shift Supervisor. Ensure compliance with all food and employee safety policies and procedures. About you: High school diploma. Experience in a food manufacturing environment. Hoist Operator training, Lift Truck Certificate Must be able to freely move around the entire facility. Must be able to lift 55lbs. Ability to work in and be exposed to heat. Must be able to climb stairs. What you can expect from Barry Callebaut: Competitive salary and comprehensive benefits package Environment that welcomes workplace flexibility An atmosphere where diversity is embraced, and inclusivity is second nature. We call it #OneBC! Just ask our champions with the Americas Women’s Forum and the Racial Equality Forum! Ability to grow personally and professionally within an organization that values development and internal career growth Be part of our mission in making sustainability the norm through Forever Chocolate with priorities centered around prospering farmers, zero child labor, carbon and forest positive, and creating 100% sustainable ingredients in all of our products. Compensation: Hourly Rate: $27.42Hours of Work: Continental Day Shift 7:00am to 7:00pmShift Details: Day Shift

What you’ll do

Requirements

Candidates must have a high school diploma and previous experience in a food manufacturing environment. The role requires specific certifications such as Hoist Operator training and a Lift Truck Certificate, along with the physical ability to lift 55lbs.