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Food Counter Attendant

  • Chilliwack, BC
  • On-site
  • Posted Oct 9, 2026
  • 1 position

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Employment type
Full-time
Experience level
Entry, Junior · 0+ years
Apply by
Oct 21, 2026
Posting language
English
Working hours
40 hours per week
Seniority
Entry level

Job summary

Keep records of food quantities used, package take-out orders, portion and wrap food, and prepare or heat simple food items. Stock refrigerators and salad bars and take customers’ orders.

Job details

Overview Languages English Education No degree, certificate or diploma Experience No experience (will train) On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Keep records of the quantities of food used Package take-out food Portion and wrap foods Prepare, heat and finish simple food items Stock refrigerators and salad bars Take customers' orders Additional information Work conditions and physical capabilities Fast-paced environment Physically demanding Repetitive tasks Work under pressure Weight handling Up to 9 kg (20 lbs) Personal suitability Client focus Efficient interpersonal skills Reliability Team player Employment groups This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups: Support for youths Offers on-the-job training tailored to youth Offers mentorship, coaching and/or networking opportunities for youth Provides awareness training to employees to create a welcoming work environment for youth

What you’ll do

Keep records of food quantities used, package take-out orders, portion and wrap food, and prepare or heat simple food items. Stock refrigerators and salad bars and take customers’ orders.

Requirements

No degree, certificate, or diploma is required, and no prior experience is needed because training will be provided. The role requires working in a fast-paced, physically demanding environment, handling repetitive tasks and pressure, and lifting up to 9 kg (20 lbs).

Listed skills

  • Food preparation · Preferred
  • Customer service · Preferred
  • interpersonal skills · Preferred
  • Reliability · Preferred
  • Teamwork · Preferred

Other relevant skills

Identified from the job description. Confirm important requirements above.

  • Food Preparation
  • Food Portioning and Wrapping
  • Take-Out Packaging
  • Order Taking
  • Food Inventory Recordkeeping
  • Stocking Refrigerators and Salad Bars
  • Customer Service
  • Client Focus
  • Interpersonal Skills
  • Reliability
  • Teamwork

Job areas

  • Food & Beverage
  • Hospitality
  • Customer Service & Support

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