Restaurant Counter Attendant

Edmonton, AB
On-site
Posted Oct 20, 2026
1 position

Opens LinkedIn

Employment type: Part-time
Experience level: Entry, Junior · 0+ years
Posting language: English
Working hours: 40 hours per week
Seniority: Entry level

Job summary

Set tables, handle dishes and trays, replenish supplies, portion and wrap food, and serve customers at counters or buffet tables. Clean and sanitize kitchen areas and equipment, remove garbage, and sweep, mop, wash, and polish floors.

Job details

Overview Languages English Education No degree, certificate or diploma Experience No experience (will train) On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Bring clean dishes, flatware and other items to serving areas and set tables Load buspans and trays Replenish condiments and other supplies at tables and serving areas Portion and wrap foods Serve customers at counters or buffet tables Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment Remove kitchen garbage and trash Sweep, mop, wash and polish floors Additional information Transportation/travel information Public transportation is available Work conditions and physical capabilities Fast-paced environment Handling heavy loads Work under pressure Attention to detail Weight handling Up to 23 kg (50 lbs) Personal suitability Efficient interpersonal skills Reliability Team player Ability to multitask Dependability Positive attitude Benefits Financial benefits Bonus Gratuities Other Benefits Free parking available Other benefits

What you’ll do

Requirements

No degree, certificate, or diploma is required, and no prior experience is needed because training will be provided. The role requires working in a fast-paced environment under pressure, handling loads up to 23 kg (50 lbs), and demonstrating attention to detail, reliability, teamwork, multitasking, and a positive attitude.