Line Server
- Houston, BC
- On-site
- Posted Sep 15, 2026
- 1 position
US$14–US$18 / hour
Opens an external site
- Employment type
- Full-time
- Experience level
- Entry, Junior · 0+ years
- Minimum education
- Professional degree
- Posting language
- English
- Working hours
- 40 hours per week
Job summary
The Line Server is responsible for preparing and serving food orders accurately while maintaining a welcoming and efficient environment for guests. They must also complete opening and closing tasks and communicate effectively with the team to ensure smooth operations.
Job details
Description Join Cabo Bob’s team as a Line Server and help create a fast, friendly, and memorable experience for every guest. In this role, you’ll serve fresh food with care and accuracy, keep the line moving smoothly, and make each interaction welcoming and positive. If you enjoy working with people, take pride in great service, and want to grow with a company that values hard work, we’d love to meet you. Essential Duties & Responsibilities Create a warm, welcoming experience for every guest Prepare and serve food orders accurately and efficiently Communicate clearly and courteously with guests and teammates Deliver excellent service with a positive attitude Complete opening and closing tasks with care and attention to detail Maintain a professional, calm, and team-oriented approach throughout each shift Benefits Fun, team-oriented workplace Free meals Competitive pay plus shared tips Flexible scheduling Opportunities for growth and promotion Sundays off Free uniform New shoes every 6 months Christmas bonus Paid time off for full-time employees Requirements Qualifications Current Food Handler Certification. Ability to lift at least 30 lbs. Strong communication skills in English; bilingual is a plus. Friendly, dependable, and team-oriented. Ability to stand for extended periods. Ability to reach, bend, squat, and lift during shifts. Strong multitasking and organizational skills.
What you’ll do
The Line Server is responsible for preparing and serving food orders accurately while maintaining a welcoming and efficient environment for guests. They must also complete opening and closing tasks and communicate effectively with the team to ensure smooth operations.
Requirements
Candidates must possess a current Food Handler Certification and the ability to lift at least 30 lbs. Strong communication skills and the ability to perform physical tasks like standing, reaching, and bending for extended periods are required.
Benefits
• Free meals • Competitive pay • Shared tips • Flexible scheduling • Opportunities for growth and promotion • Sundays off • Free uniform • New shoes every 6 months • Christmas bonus • Paid time off
Listed skills
- Customer service · Preferred
- Teamwork · Preferred
- Attention to detail · Preferred
- Food safety · Preferred
- Communication · Preferred
- Multitasking · Preferred
- Food service · Preferred
Other relevant skills
Identified from the job description. Confirm important requirements above.
- Food service
- Customer service
- Communication
- Multitasking
- Organizational skills
- Teamwork
- Food safety
- Attention to detail
- Organizational Skills
- Lifting Ability
- Time Off Management
- Positivity
- Food Handler's Card
- Multilingualism
- English Language
- Team Oriented
- Detail Oriented
Job areas
- Food & Beverage
- Hospitality
- Customer Service & Support
- Line Server
- Waiter / Waitress
- Waiters
- Waiters and Waitresses
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