Opens an external site
- Employment type
- Full-time
- Posting language
- English
Job summary
The Service Manager oversees daily restaurant operations, including staff supervision, cash management, and ensuring high standards of customer service. They also assist in marketing efforts and promote events to drive restaurant profitability and guest satisfaction.
Job details
Job Type: Full-Time (Regular) Salary: $55,281.00 Annually The Gateway to Your Future You are a service expert who thrives in the dynamic world of the dining room. On that note, meet Match Eatery and Public House, a contemporary and flirty take on the iconic North American cuisine. Guided by a commitment to superior ingredients, global flavours, unique cooking techniques, and engaging service, Match is looking for someone like you! A professional Service Manager who can "Match" our standards. You know how to throw a good party and make everyone feel special and welcome. In this key role, you will oversee and manage operations while providing support in the dining room. You will also help in attracting and maintaining guests by assisting in developing marketing assets on social and traditional media. You drive the success of our restaurant through the promotion of events and products and ensure premier customer service and product knowledge for our guests. We Provide Full benefits package for full-time employees Retirement savings plan Exciting, supportive and fun work environment Family and friends discounts on travel, tech, food, beverage, and fitness Development and training opportunities Key Responsibilities Maintains and demonstrates expert knowledge of upcoming events, products, and promotions. Ensures profitability of restaurant operations by achieving financial and performance goals. Supervises the shift operation, including all employee and guest related functions. Motivates employees to provide excellence in service and ensures our guests experience exceeds their expectations. Actively participates in the training and instruction of employees in proper food handling procedures, quality service standards and all other department procedures. Manages team efficiencies as it pertains to the operational needs. Responsible for opening and closing procedures which includes but is not limited to cash-outs and daily sales reporting. Maintains compliance with policies and procedures. Responsible for cash management activities. Enforces Smart Serve and alcohol related regulations What You Bring Three years supervisory experience in a high-volume, full-service fine dining restaurant or 4-star hotel and/or equivalent combination of education and experience. Knowledgeable on food and beverage industry Ability to draft professional communications Ability to obtain a Category 1 AGCO Gaming License Excellent communication skills, both speaking and written. Working knowledge with computer skills in word processing, spreadsheets, email internet navigation, and presentation software. Experience with Point of Sale system. High level of customer service skills, ability to communicate with guests to ensure satisfaction. Proven to be detail oriented, reliable, punctual, efficient, and diligent in duties and responsibilities. Why Work for Us? Gateway celebrates and empowers our team members, who make it all possible. A career at Gateway means working with great people, being recognized for your unique contribution and career advancement opportunities across our 27 locations. Our employees thrive with ongoing training and leadership programs while working in a dynamic and fun environment. See for yourself what it's like to be on a team that values your vision, skill and energy. Get to Know Gateway Gateway Casinos & Entertainment Limited (Gateway) is one of the largest and most diversified gaming and entertainment companies in Canada. Across its 27 gaming properties in British Columbia, Ontario and Edmonton, Alberta, Gateway currently employs approximately 8,648 people and boasts approximately 448 table games (including 49 poker tables), 13,887 slots, 85 restaurants and bars and 561 hotel rooms. Gateway is the service provider for the Central, Southwest and North gaming Bundles in Ontario, which includes 11 properties in their portfolio. A multi-pronged growth strategy has seen Gateway diversify and expand its product offering, including developing proprietary casino and restaurant brands, dramatically improving the gaming customer experience while attracting new customers. Some of Gateway's proprietary brands include Match Eatery & Public House, Atlas Steak + Fish and the new Halley's Club. In 2017, Gateway celebrated 25 years in the business of gaming and entertainment in Canada. Further information is available at www.gatewaycasinos.com. Apply Now! Not the right fit this time? Follow us on our careers social media pages! Gateway is a proud equal opportunity employer and dedicates itself to Respect, Integrity, Team-Work and Exceptional Customer Service. We are committed to providing an inclusive and barrier free candidate experience and work environment. If you require accommodation at any point during the recruitment and selection process, please let us know. This job posting is for an existing vacancy. Gateway does not utilize any form of artificial intelligence (AI) in the screening, assessment, or selection of applicants.
What you’ll do
The Service Manager oversees daily restaurant operations, including staff supervision, cash management, and ensuring high standards of customer service. They also assist in marketing efforts and promote events to drive restaurant profitability and guest satisfaction.
Requirements
Candidates must have at least three years of supervisory experience in a high-volume, full-service restaurant or 4-star hotel. Proficiency in computer software, POS systems, and the ability to obtain a Category 1 AGCO Gaming License are required.
Benefits
- Full benefits package
- Retirement savings plan
- Supportive work environment
- Family and friends discounts
- Travel discounts
- Tech discounts
- Food and beverage discounts
- Fitness discounts
- Development and training opportunities
Listed skills
- Customer service · Preferred
- Social Media Marketing · Preferred
- Point-of-sale systems · Preferred
- Communication Skills · Preferred
- Detail-oriented · Preferred
- Problem solving · Preferred
Other relevant skills
Identified from the job description. Confirm important requirements above.
- Restaurant management
- Customer service
- Staff supervision
- Financial management
- Cash management
- Training and development
- Event promotion
- Social media marketing
- Point of sale systems
- Food safety compliance
- Alcohol regulation compliance
- Communication skills
- Detail oriented
- Problem solving
- Operational management
- Communication
- Operations
- Product Knowledge
- Leadership
- Detail Oriented
- Artificial Intelligence
- Restaurant Operation
- Marketing
- Customer Service
- Supervision
- Teamwork
- Computer Literacy
- Sales Management
- Service Standards
- Cooking
- Spreadsheets
- Discounts And Allowances
- Point Of Sale
- Food Safety And Sanitation
- Web Navigation
- Cash Management
- Growth Strategies
- Word Processing
- Sales Reporting
- Presentation Software
Job areas
- Hospitality
- Food & Beverage
- Management & Leadership
- Customer Service & Support
- Retail
- Restaurant Service Manager
- Restaurant / Food Service Manager
- Restaurant Managers
- Food Service Managers
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