Canadian occupation guide
Explore 1,870 current Chef jobs from 645 verified employers across Canada. Compare live openings, locations, and workplace options on Jobs.ca.
Listings and counts reflect active public jobs on Jobs.ca. Employers cannot pay to change this order.
Moxies
Execute menu items to company specifications and direct kitchen operations during shifts, maintaining an organized kitchen and high standards for fresh ingredients and quality. Help manage sales and profit budgets, develop team members, and participate in hiring, training, and scheduling.
Milestones Grill + Bar
Support the restaurant’s culinary program by maintaining high food quality, cleanliness, and team morale, while working with other chefs to execute menus and improve systems and standards. Lead a team of more than 20 employees, including recruitment and development, and manage food, beverage, and back-of-house labour costs.
Allergan
French postingLead and implement the annual integrated brand plan while managing marketing and commercial activities for the oncology portfolio. Analyze market trends and collaborate with cross-functional teams to optimize initiatives and drive business performance.
Harnois Énergies
French postingSupervise, motivate, and support the evening team while participating in food production and ensuring smooth kitchen operations. Maintain product quality and food safety standards, assist with inventory, orders, and supplier relations, train team members, and help improve processes and overall performance.
Aramark Canada
Oversee and participate in the production and presentation of pastries, desserts, breads, and specialty baked goods while maintaining quality, freshness, consistency, and food safety standards. Lead and develop pastry staff, plan daily production, support inventory and staffing needs, maintain equipment, and lead the pastry operation when the Pastry Chef is absent.
Sushi S Japanese Restaurant
Supervise chefs, cooks, and other kitchen staff while preparing meals and specialty dishes. Develop recipes and menus, maintain food quality, accommodate food allergies, and train staff in food preparation and handling.
Delta Hotels and Resorts®
French postingLead banquet kitchen operations and actively prepare food while coordinating menus, purchasing, schedules, event production, and presentation. Supervise and develop culinary staff, maintain food safety and quality standards, manage budgets, and support excellent guest service.
Delta Hotels and Resorts®
Leads banquet kitchen staff and personally prepares food while coordinating menus, purchasing, scheduling, production, and plating for catering events. Maintains food quality, safety, guest satisfaction, employee performance, and budget goals across banquet operations.
Harnois Énergies
French postingLead, support, and motivate the evening team while participating in food production and ensuring smooth kitchen operations. Maintain product quality and compliance, uphold hygiene and safety standards, support inventory and supplier coordination, develop team members, and help improve processes and overall performance.
Bombardier
French postingEn fonction du poste, Bombardier offre des politiques de travail flexibles et hybrides. Pourquoi vous joindre à nous? Chez Bombardier, nous concevons, construisons, modifions et entretenons les avions les plus performants du monde pour les individus, les entreprises, les gouvernements et les entités militaires les plus avisés. Nous réussissons à établir les normes les plus élevées grâce à notre approche centrée sur les personnes, et toujours en définissant l'excellence, ensemble. Travailler chez Bombardier signifie offrir ce qu’il se fait de mieux. Chaque jour, vous faites partie…
Bombardier
French postingEn fonction du poste, Bombardier offre des politiques de travail flexibles et hybrides. Pourquoi vous joindre à nous? Chez Bombardier, nous concevons, construisons, modifions et entretenons les avions les plus performants du monde pour les individus, les entreprises, les gouvernements et les entités militaires les plus avisés. Nous réussissons à établir les normes les plus élevées grâce à notre approche centrée sur les personnes, et toujours en définissant l'excellence, ensemble. Travailler chez Bombardier signifie offrir ce qu’il se fait de mieux. Chaque jour, vous faites partie…
Hydro Québec
French postingConcours: 189591 Titre à l'interne*: Chef(fe) Maîtrise de la végétation Statut: Permanent Durée: Permanent Lieu(x) de travail: 5130 boul Guillaume-Couture (Lévis), 200 rue John-F.-Kennedy (Saint-Jérôme), 2625 boul Lebourgneuf (Québec), 5025 boul Lapinière (Brossard), 8181 ave de l'Esplanade (Montréal) Horaire de travail: 5 jours Fin d'affichage : 05/11/2026 *Le titre du poste affiché peut être différent de celui indiqué à la rubrique «Titre interne» pour faciliter la recherche d'emploi avec un titre utilisé sur le marché. Qui nous sommes No…
Answers below come from openings currently published on Jobs.ca, and refresh as employers post and close roles.
There are 1,870 Chef jobs currently published on Jobs.ca, from 645 hiring employers across Canada.
Employers currently hiring Chefs on Jobs.ca include Moxies, Milestones Grill + Bar, Allergan, Harnois Énergies and Aramark Canada.
The cities with the most Chef openings on Jobs.ca right now are Calgary, AB, Surrey, BC, Montréal, QC, Notre-Dame-des-Prairies, QC and Ottawa, ON.
Chef falls under NOC 62200 in the National Occupational Classification 2021, titled “Chefs”. This is the code to quote on Canadian immigration and work permit applications.
Open any Chef listing on this page and apply directly from it. Creating a free Jobs.ca account lets you reuse a saved resume and track every application in one place.
