VIP Kitchen Cast Member (Seasonal) - Cineplex Yonge & Dundas - VIP

Job summary

The VIP Kitchen Cast Member is responsible for preparing high-quality food in a sanitary and efficient manner while maintaining stock inventory. They must work effectively within a team to ensure food plating specifications are met and kitchen standards are upheld.

Job details

What you will do: What you will do: A VIP Kitchen Cast Member is responsible for the preparation of high-quality food in a timely, efficient, sanitary and consistent manner. Kitchen Cast Members must be prepared to work in a fast-paced, high-pressure work environment, while maintaining the organizational ability to identify and act on job duties quickly and effectively. The Cast Member must be prepared to work as a team member in a dynamic workplace, follow all safety procedures, and have a high threshold for heat in a kitchen environment. Key responsibilities: Food Service Preparation - Set up and stock stations with all necessary ingredients (e.g. chopping vegetables, preparing meat, or preparing sauces) Food Service Execution - Ensure high standard of food quality and follow to plating specifications, ensure that orders come out in excellent quality and promptly Food Safety and Organization - Comply with different kitchen standards such as nutrition, sanitation, and safety standards, ensure cleanliness of kitchen, maintain stock inventory Kitchen Leadership - maintain a positive and professional approach with the team and staff Requirements: Positive attitude and excellent communication skills Superior understanding of how food preparation relates to delivering an exceptional Guest Experience Proven problem solving and quick-thinking skills in fast-paced situations A flexible schedule that includes evenings, weekends and holidays Submit your resume today. Inclusion & Diversity Cineplex, its subsidiaries, and affiliates are equal opportunity employers with a commitment to hiring and retaining a diverse workforce. We encourage and welcome applications from all intersectional walks of life. The collective sum of our individual differences, experiences, knowledge, innovation, self-expression, unique capabilities, and talent represents a significant part of our culture. By valuing a diverse workforce, we enforce hiring practices that are fair and equitable. Accessibility We are committed to improving access and opportunities for all individuals, including those with disabilities by identifying and removing barriers that may prevent, inhibit, or restrict their access to employment opportunities. If you require accommodation at any stage of our hiring process (application, interviews, assessments, and placement), please contact us at 416-323-6600 or via email at jobs@cineplex.com. Use of AI We use AI-assisted tools to help us review applications and support parts of the recruitment process. However, every application is reviewed by our HR team, and all hiring decisions are made by our people, not by AI. This is a new position and is being actively recruited for. While we appreciate all interest, only those candidates selected for an interview will be contacted. Wage ($): $16.90 (reserved for student hiring rate only) - $17.95CAD

What you’ll do

The VIP Kitchen Cast Member is responsible for preparing high-quality food in a sanitary and efficient manner while maintaining stock inventory. They must work effectively within a team to ensure food plating specifications are met and kitchen standards are upheld.

Requirements

Candidates must possess a positive attitude, excellent communication skills, and the ability to work in a fast-paced, high-pressure environment. A flexible schedule including evenings, weekends, and holidays is required.

Listed skills

• Food preparation · Preferred
• Food safety · Preferred
• Sanitation · Preferred
• Inventory management · Preferred
• Communication Skills · Preferred
• Problem solving · Preferred
• Teamwork · Preferred
• Time management · Preferred

Other relevant skills

Identified from the job description. Confirm important requirements above.

• Food Preparation
• Food Safety
• Sanitation
• Inventory Management
• Plating
• Communication Skills
• Problem Solving
• Quick Thinking
• Teamwork
• Time Management
• Kitchen Organization
• Food Quality Assurance And Control
• Organizational Skills
• Positivity
• Safety Procedures
• Cleanliness
• Communication
• Food Services
• Food Safety And Sanitation
• Leadership
• Innovation
• Safety Standards

Job areas

• Food & Beverage
• Hospitality
• Customer Service & Support
• Kitchen Team Member
• Entertainment / Recreation Attendant
• Creative and Performing Artists Not Elsewhere Classified
• Amusement and Recreation Attendants

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