Kitchen Help-DS052

Original job posting

The kitchen helper is responsible for cleaning pots, pans, and kitchen equipment while maintaining sanitation standards. They also assist with food delivery to floors and manage kitchen supplies and waste disposal.

Job details

File Number: 3152 Employee Group: Dearness Service Service Area: Social and Health Development Division: Long-Term Care ​Job Type: Part-Time Permanent # of Openings: 3 Position Summary: Under the direction of the Manager of Dietary Services or designate, is responsible for cleaning of pots/pans, kitchen equipment and performing general kitchen duties. Duties & Responsibilities: Loads soiled pots/pans and cooking utensils in preparation for cleaning in dish machines. Operates dish machines and ensures chemicals added and temperature is appropriate. Unloads and puts away clean pots/pans and utensils. Performs related cleaning functions including kitchen equipment, refrigerators, walls and floors following posted cleaning duties. Assists with the delivery of food to each floor. Assists with kitchen supplies as required. Disposes of recyclable and disposable garbage. Washes by hand items not machine washable. Follows the Health and Safety, Ministry of Health, Public Health, WHMIS and HACCP guidelines and procedures. Performs other related tasks as assigned by the Manager of Dietary Services or designate in the dietary department. Qualifications: Successful completion of Grade 12 in the Province of Ontario or equivalent. Ability to speak, write and understand English. Food Handler’s Certificate Completion of or enrolled in an accredited Food Service Workers Certificate. Experience in dietary environment in Long Term Care Facility preferred. Physically capable of performing all duties as required including heavy lifting. Able to work all shifts. Compensation & Other Information: Start - $26.66 per hour1040 hours - $26.98 per hour2080 Hours - $27.77 per hourThis posting is for 1 permanent part-time position. Work Arrangement: On-sitePolice Record Check The successful candidate must obtain a Vulnerable Sector Screening Police Check dated within the last 6 months.

What you’ll do

The kitchen helper is responsible for cleaning pots, pans, and kitchen equipment while maintaining sanitation standards. They also assist with food delivery to floors and manage kitchen supplies and waste disposal.

Requirements

Candidates must have completed Grade 12 and possess a Food Handler’s Certificate. Experience in a long-term care dietary environment is preferred, along with the physical ability to perform heavy lifting.

Listed skills

• Cleaning equipment · Preferred
• Heavy Lifting · Preferred

Other relevant skills

Identified from the job description. Confirm important requirements above.

• Dishwashing
• Kitchen sanitation
• Food handling
• Cleaning equipment
• Heavy lifting
• Food delivery
• Waste disposal
• WHMIS compliance
• HACCP guidelines
• Kitchen maintenance
• Lifting Ability
• Cooking
• Food Services
• English Language
• Hazard Analysis And Critical Control Points (HACCP)
• Long-Term Care
• Workplace Hazardous Materials Information Systems

Job areas

• Healthcare
• Food & Beverage
• Social Services
• Kitchen Helper
• Kitchen Staff
• Kitchen Helpers
• Food Preparation Workers