Fish Processing Supervisor

Job summary

Supervise fish processing operations within a plant environment. Ensure compliance with food safety regulations and maintain production standards.

Job details

Overview Languages English Education No degree, certificate or diploma Experience Experience an asset On site Work must be completed at the physical location. There is no option to work remotely. Work site environment Cold/refrigerated Odours Hot Noisy Work setting Fish plant Experience and specialization Regulations knowledge Canadian Food Inspection Agency (CFIA) regulations Good Manufacturing Practices (GMP) Additional information Work conditions and physical capabilities Ability to work independently Fast-paced environment Attention to detail Work under pressure Own tools/equipment Steel-toed safety boots Personal suitability Excellent oral communication Excellent written communication Flexibility Organized Team player Values and ethics Reliability Benefits Health benefits Health care plan Vision care benefits Financial benefits As per collective agreement Night shift premium Pension plan Registered Retirement Savings Plan (RRSP) Other Benefits Free parking available Travel insurance

What you’ll do

Supervise fish processing operations within a plant environment. Ensure compliance with food safety regulations and maintain production standards.

Requirements

Knowledge of CFIA regulations and Good Manufacturing Practices is required. Candidates must be able to work in a fast-paced, cold environment and possess strong communication skills.

Benefits

• Health Benefits • Health Care Plan • Vision Care Benefits • Night Shift Premium • Pension Plan • Registered Retirement Savings Plan (RRSP) • Free Parking • Travel Insurance

Listed skills

• Time management · Preferred
• Teamwork · Preferred
• written communication · Preferred
• Organization · Preferred
• Attention to detail · Preferred

Other relevant skills

Identified from the job description. Confirm important requirements above.

• CFIA Regulations
• Good Manufacturing Practices (GMP)
• Oral Communication
• Written Communication
• Organization
• Teamwork
• Attention To Detail
• Time Management

Job areas

• Manufacturing
• Food & Beverage
• Management & Leadership
• Trades