Deli Clerk

Job summary

The Deli Clerk is responsible for daily deli operations, including food preparation, cooking, and maintaining health and safety standards. They also assist in driving sales and providing exceptional service to members.

Job details

Responsibilities will include: * Providing exceptional member service * Assisting in driving sales, margins, and offering ideas to generate revenue * Ensuring merchandising, production, and health & safety standards are maintained * Completing all department tasks in a timely manner * Preparing food * Handling of raw foods * Slicing meat and preparing platters * Stocking product and shelf rotation * Operating ovens and fryers to prepare hot foods and preparing and serving of cold food items * This position requires ample amounts of standing, twisting, bending, and lifting We are ideally seeking candidates with the following qualifications: * Food preparation/food safety experience * Organizational skills and great time management * Quality communication and interpersonal skills * A drive to deliver an exceptional member experience through living our brand * Ability to lift up to 50 lbs Preferences will be given to those candidates with previous or current experience in the Co-operative Retailing System (CRS),or commercial kitchen experience. As part of Evergreen Co-operative Association’s hiring process, pre-employment background checks will be required for all candidates. Please be advised our Co-op has a Substance and Alcohol policy in effect. All employees in Safety Sensitive Positions (SSPs) will be required to undergo pre-employment substance and alcohol screening. You can obtain a list of SSPs by contacting our HR department. Evergreen Co-op is an equal opportunity employer and encourages applications from all qualified individuals. We are committed to providing a diverse and inclusive work environment where every employee feels valued and respected. Accommodation is available on request for all people requiring them that will be taking part in the selection process. We will act in accordance with applicable federal, provincial, and local laws. Must be legally eligible to work for any employer in Canada by way of Canadian citizenship, permanent residency, or work permit. Evergreen Co‐operative Association is here to serve our members and customers with products and services that help build, feed, and fuel individuals and communities. We are a different kind of business, being member-owned means that any profits are returned to our members and stay in the local economy. We live where you live, work where you work, and help grow the economy right here.

What you’ll do

The Deli Clerk is responsible for daily deli operations, including food preparation, cooking, and maintaining health and safety standards. They also assist in driving sales and providing exceptional service to members.

Requirements

Candidates should have food preparation or safety experience and the ability to perform physical tasks like lifting up to 50 lbs. Strong organizational and communication skills are required, along with availability for days, evenings, and weekends.

Listed skills

• Time management · Preferred
• Customer service · Preferred
• interpersonal skills · Preferred
• Food safety · Preferred
• Food preparation · Preferred
• Communication · Preferred
• Inventory management · Preferred

Other relevant skills

Identified from the job description. Confirm important requirements above.

• Food preparation
• Food safety
• Customer service
• Time management
• Organizational skills
• Communication
• Interpersonal skills
• Meat slicing
• Inventory management
• Equipment operation
• Workplace Inclusivity
• Organizational Skills
• Lifting Ability
• Deep Fryers
• Cooperation
• Economics
• Sales
• Food Safety And Sanitation
• Food Preparation
• Interpersonal Communications
• Merchandising
• Safety Standards
• Time Management

Job areas

• Retail
• Food & Beverage
• Customer Service & Support
• Hospitality
• Deli Clerk
• Fast Food / Counter Worker
• Kitchen Helpers
• Food Preparation Workers