Opens an external site
- Employment type
- Part-time
- Experience level
- Entry, Junior · 0+ years
- Apply by
- Oct 16, 2026
- Posting language
- English
- Working hours
- 40 hours per week
Job summary
The Deli Clerk is responsible for providing outstanding customer service and creating artistically designed deli trays for special orders. They must also maintain department cleanliness, ensure proper product rotation, and adhere to all food safety standards.
Job details
What you’ll do: Reporting to the Bakery/Deli Manager the duties and responsibilities include: * Provide outstanding customer service * Prepare special orders with an emphasis on the artistic design of trays and platters. * Create visually appealing and artistically designed deli trays for special events and orders. * Collaborate with customers to understand their needs and preferences for custom orders. * Operate and maintain equipment in a safe and responsible manner * Housekeeping of department, ensuring it is organized, clean, and provides a safe working environment * Preparation and merchandising of products * To be responsible for following standard rotation of products * Ensure proper storage of all products * Thoroughly clean and sanitize all equipment and utensils as required * To follow all cleaning schedules as per standards * Follow all Food Safety Standards Qualifications: * A keen eye for detail and artistic flair in food presentation. * Creativity and ability to design aesthetically pleasing food displays. * Outstanding interpersonal and communication skills * Experience in providing excellent customer service Our Team Members receive competitive salaries, a comprehensive benefits package and an employer-contributed pension plan. We encourage our Team Members to take advantage of learning opportunities, to grow and develop and to foster a culture of teamwork and innovation. We thank all candidates for their interest; however, only those selected to continue in the recruitment process will be contacted.
What you’ll do
The Deli Clerk is responsible for providing outstanding customer service and creating artistically designed deli trays for special orders. They must also maintain department cleanliness, ensure proper product rotation, and adhere to all food safety standards.
Requirements
Candidates should possess a keen eye for detail and artistic flair in food presentation. Strong interpersonal and communication skills, along with a commitment to food safety and customer service excellence, are required.
Benefits
- Competitive salaries
- Comprehensive benefits package
- Employer-contributed pension plan
Listed skills
- Customer service · Preferred
- Food safety · Preferred
- Sanitation · Preferred
- interpersonal skills · Preferred
- Communication Skills · Preferred
- Inventory management · Preferred
Other relevant skills
Identified from the job description. Confirm important requirements above.
- Customer service
- Food presentation
- Artistic design
- Food safety
- Sanitation
- Equipment maintenance
- Merchandising
- Interpersonal skills
- Communication skills
- Product rotation
- Inventory management
- Food Plating And Presentation
- Housekeeping
- Customer Service
- Communication
- Creativity
- Food Safety And Sanitation
- Innovation
- Teamwork
Job areas
- Retail
- Food & Beverage
- Customer Service & Support
- Deli Clerk
- Fast Food / Counter Worker
- Kitchen Helpers
- Food Preparation Workers
More jobs from The Co-Operative Food
Agronomy Summer Student - Lacombe - Central Alberta Co-op
- On-site
- Lacombe, AB
- Posted Oct 10, 2026
Full Time Petroleum Clerk
- On-site
- Westbourne, MB
- Posted Oct 10, 2026
Deli Clerk - Part-Time
- On-site
- Humboldt, SK
- Posted Oct 10, 2026
Bakery Clerk - Part Time (Evenings and weekends)
- On-site
- Carman, MB
- Posted Oct 10, 2026
