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Deli Clerk

  • Weyburn, SK
  • On-site
  • Posted Oct 8, 2026
  • 1 position

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Employment type
Part-time
Experience level
Entry, Junior · 0+ years
Apply by
Oct 16, 2026
Posting language
English
Working hours
40 hours per week

Job summary

The Deli Clerk is responsible for providing outstanding customer service and creating artistically designed deli trays for special orders. They must also maintain department cleanliness, ensure proper product rotation, and adhere to all food safety standards.

Job details

What you’ll do: Reporting to the Bakery/Deli Manager the duties and responsibilities include: * Provide outstanding customer service * Prepare special orders with an emphasis on the artistic design of trays and platters. * Create visually appealing and artistically designed deli trays for special events and orders. * Collaborate with customers to understand their needs and preferences for custom orders. * Operate and maintain equipment in a safe and responsible manner * Housekeeping of department, ensuring it is organized, clean, and provides a safe working environment * Preparation and merchandising of products * To be responsible for following standard rotation of products * Ensure proper storage of all products * Thoroughly clean and sanitize all equipment and utensils as required * To follow all cleaning schedules as per standards * Follow all Food Safety Standards Qualifications: * A keen eye for detail and artistic flair in food presentation. * Creativity and ability to design aesthetically pleasing food displays. * Outstanding interpersonal and communication skills * Experience in providing excellent customer service Our Team Members receive competitive salaries, a comprehensive benefits package and an employer-contributed pension plan. We encourage our Team Members to take advantage of learning opportunities, to grow and develop and to foster a culture of teamwork and innovation. We thank all candidates for their interest; however, only those selected to continue in the recruitment process will be contacted.

What you’ll do

The Deli Clerk is responsible for providing outstanding customer service and creating artistically designed deli trays for special orders. They must also maintain department cleanliness, ensure proper product rotation, and adhere to all food safety standards.

Requirements

Candidates should possess a keen eye for detail and artistic flair in food presentation. Strong interpersonal and communication skills, along with a commitment to food safety and customer service excellence, are required.

Benefits

  • Competitive salaries
  • Comprehensive benefits package
  • Employer-contributed pension plan

Listed skills

  • Customer service · Preferred
  • Food safety · Preferred
  • Sanitation · Preferred
  • interpersonal skills · Preferred
  • Communication Skills · Preferred
  • Inventory management · Preferred

Other relevant skills

Identified from the job description. Confirm important requirements above.

  • Customer service
  • Food presentation
  • Artistic design
  • Food safety
  • Sanitation
  • Equipment maintenance
  • Merchandising
  • Interpersonal skills
  • Communication skills
  • Product rotation
  • Inventory management
  • Food Plating And Presentation
  • Housekeeping
  • Customer Service
  • Communication
  • Creativity
  • Food Safety And Sanitation
  • Innovation
  • Teamwork

Job areas

  • Retail
  • Food & Beverage
  • Customer Service & Support
  • Deli Clerk
  • Fast Food / Counter Worker
  • Kitchen Helpers
  • Food Preparation Workers

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