- Employment type
- Part-time
- Experience level
- Entry, Junior · 0+ years
- Apply by
- Oct 12, 2026
- Posting language
- English
- Working hours
- 25 hours per week
This job has expired
This position at The Co-Operative Food is no longer accepting applications. The original posting remains below for reference.
Expired Oct 12, 2026
Original job posting
The Food Clerk is responsible for providing excellent customer service and preparing food items while maintaining attention to detail. They will also manage transactions using the point-of-sale system and ensure reliable food handling practices.
Job details
Sun Valley Co-op is hiring for a Part- Time Food Clerk position at the Morris Gas Bar Store. Shift Schedule: Monday to Friday: From 3:00 PM to 8:00 PM Job duties: · Proving excellent customer service · Taking orders with an eye for details · Preparing delicious food · Reliable food handling experience · Running our point-of-sale system What are we looking for in a candidate: · Motivated and hardworking personality · Ability to work in a fast-paced environment · Outstanding customer service approach · Ability to work well with a team · Positive attitude with the willingness to learn · Good communication skills At Sun- valley Co-op, we have an amazing team in place to support our new employees, adapting to their job roles by providing on-the-job training. Application Mode: If you are ready to join our team and deliver exceptional service to our customers, please apply online, outlining relevant experience and availability, along with your references. Important: The posting will remain open until filled We thank all candidates for their interest, however, only those selected to continue in the selection process will be contacted for an interview. Start your journey with us – we can’t wait to meet you! Thank You Best Regards Hiring Team
What you’ll do
The Food Clerk is responsible for providing excellent customer service and preparing food items while maintaining attention to detail. They will also manage transactions using the point-of-sale system and ensure reliable food handling practices.
Requirements
Candidates should possess a motivated and hardworking personality with the ability to work effectively in a fast-paced team environment. Strong communication skills and a willingness to learn are essential for this role.
Benefits
- On-the-job training
Listed skills
- Customer service · Preferred
- Food preparation · Preferred
- Communication Skills · Preferred
- Teamwork · Preferred
- Attention to detail · Preferred
Other relevant skills
Identified from the job description. Confirm important requirements above.
- Customer service
- Food preparation
- Food handling
- Point-of-sale system
- Communication skills
- Teamwork
- Attention to detail
- Positivity
- Willingness To Learn
- Customer Service
- Communication
- Food Safety And Sanitation
- Point Of Sale
Job areas
- Retail
- Food & Beverage
- Customer Service & Support
- Food Clerk
- Fast Food / Counter Worker
- Kitchen Helpers
- Fast Food and Counter Workers
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