Back to job search
The Co-Operative Food logo

Part-time Produce Clerk - Virden

  • Virden, MB
  • On-site
  • Posted May 21, 2026
  • 1 position

$16–$20 / hour

Opens an external site

Sign in to save this job
Employment type
Part-time
Experience level
Entry, Junior · 0+ years
Posting language
English
Working hours
24 hours per week

Job summary

The Produce Clerk is responsible for stocking display areas and maintaining merchandising standards to ensure a high-quality image. They provide exceptional customer service and perform regular quality control and equipment maintenance checks.

Job details

Valleyview Co-op in VIRDEN, MB is looking for a PART-TIME PRODUCE CLERK at our Virden Food Store. Who we are: Co-operatives exist around the world in many forms. We’re a consumer cooperative, which means our association is owned by the people who purchase our products and use our services. Whether you are purchasing a cup of coffee or a field of fertilizer, you are helping to grow the economy right here at home. Each day we hope that together we can help build sustainable communities for our members, families, and friends. At Valleyview Co-op, we strive to live our values of integrity, community, and excellence. We use those values to guide our actions and to help us make decisions. That is what makes us a different kind of business. To learn more about who we are and how you can help bring our brand to life, visit us at www.valleyviewco-op.crs [http://www.valleyviewco-op.crs] What you’ll do: Under the direction of the Produce Manager, a Produce Clerk is responsible for providing exceptional customer service to members as well ensuring merchandising and image standards for the department are maintained to deliver solutions that matter most to the customer. Key responsibilities are but not limited to; * Stock display areas and keep stock clean and in order. * Provide good customer service. Assist customer with their product inquiries, ensuring they are the priority. * Performing quality control checks and product rotation, communicate with the Manager when product is low or runs out. * Responsible for regular preventative maintenance of equipment used in the course of work. This includes completing department inspections or checklists as required, reporting safety issues to Manager Why it matters: Our team provides a range of products and services to support our member-owners. Through the work that we do, we help to build, fuel, feed and grow Western Canadian communities together. Who you are: You are looking for a career in retail/food service and you have: * Wants to build strong customer relationships and find customer focused solutions * Drive to consistently achieves results and work towards goals * Thrive in an environment where you work collaboratively with others to meet shared objectives * Able to lift 50lbs or greater * Looking to work between 12 – 24 hours per week including days, evenings, and weekends – on rotation. Our Team Members receive competitive salaries, a comprehensive benefits package, and an employer-contributed pension plan. We encourage our Team Members to take advantage of learning opportunities, to grow and develop and to foster a culture of teamwork and innovation At Co-op, we embrace diversity and inclusion, and we are working to create a workplace that is as diverse as the communities we serve. We support and provide an environment that allows all to bring their whole selves to work. Apply by submitting your application through the careers section on Valleyview Co-op’s website at www.valleyviewco-op.crs [http://www.valleyviewco-op.crs] This position falls under Collective Bargaining Agreement with UFCW 832. Wage Range: $16.25 to $20.29 Internal Posting Opens: May 21, 2026 Internal Posting Closes: May 28, 2026

What you’ll do

The Produce Clerk is responsible for stocking display areas and maintaining merchandising standards to ensure a high-quality image. They provide exceptional customer service and perform regular quality control and equipment maintenance checks.

Requirements

Candidates should be looking for a career in retail or food service with a drive for results and a collaborative mindset. Physical ability to lift 50lbs or more and availability for a rotating schedule of 12-24 hours per week is required.

Benefits

  • Comprehensive Benefits Package
  • Employer-contributed Pension Plan
  • Learning Opportunities

Listed skills

  • Customer service · Preferred

Other relevant skills

Identified from the job description. Confirm important requirements above.

  • Customer Service
  • Merchandising
  • Inventory Management
  • Quality Control
  • Product Rotation
  • Preventative Maintenance
  • Collaboration
  • Physical Stamina

Job areas

  • Retail
  • Food & Beverage
  • Customer Service & Support

More jobs from The Co-Operative Food

See all jobs from The Co-Operative Food