Banquet Server

Job summary

The Banquet Server is responsible for the efficient setup of meeting rooms according to banquet event orders and serving meals to guests. They must maintain high service standards while ensuring a positive, team-oriented environment.

Job details

At Coast Hotels, we believe our Ambassadors (employees) are at the heart of creating refreshingly local exceptional guest experiences. We are proud to live our core values by fostering an inclusive workplace where diverse perspectives and backgrounds strengthen our team, our service, and our connection to the communities we serve. The Banquet Server contributes to the overall success of the hotel by ensuring the efficient set up of meeting rooms for all Food & Beverage functions on the banquet floor as well as serve banquet meals to our guests. This position will be responsible for maintaining a positive work environment within the Banquet Team while maintaining high internal & external customer service standards. Responsibilities: Sets up rooms according to the banquet event orders Ensures presentation of all food & beverage items meet the Coast Hotels standards for freshness, appearance and consistency Adheres to provincial liquor control laws Creates and maintains a cooperative and positive team-oriented environment at all times. Is respectful and professional Is committed to working safely, including adherence to food safety regulations, hygiene and cleanliness Acts upon food service instructions received from the Banquet Captain / Banquet Manager Other duties as required Skills/Knowledge/Experience: Minimum 1-year experience in similar position Serving It Right Certification or equivalent mandatory Hepatitis A vaccination recommended Self-motivated team player with demonstrated interpersonal skills Demonstrated ability to work in a fast paced, multi-tasking, multi-functional team environment Strong organizational skills with focus on setting priorities Demonstrated superior customer service philosophy required Strong English language communication skills Exemplifies Coast’s core values and enjoys working in a culture of accountability Able to work a flexible schedule, which includes evenings, weekends and holidays Coast Hotels offers a variety of benefits, including competitive wages & benefits, employee discounts, training & development, career advancement opportunities & more! Coast Hotels is committed to creating an inclusive and accessible workplace for all candidates and Ambassadors. If you require accommodation during the hiring process, please let us know. Coast Hotels would like to thank all interested applicants Only those selected for an interview will be contacted NO PLACE LIKE COAST !

What you’ll do

The Banquet Server is responsible for the efficient setup of meeting rooms according to banquet event orders and serving meals to guests. They must maintain high service standards while ensuring a positive, team-oriented environment.

Requirements

Candidates must have at least one year of experience in a similar position and hold a Serving It Right certification. Strong English communication skills and the ability to work a flexible schedule including weekends and holidays are required.

Benefits

• Competitive wages • Benefits • Employee discounts • Training and development • Career advancement opportunities

Listed skills

• Customer service · Preferred
• Teamwork · Preferred
• interpersonal skills · Preferred
• Food safety · Preferred
• Multi-Tasking · Preferred
• Communication Skills · Preferred
• hygiène · Preferred

Other relevant skills

Identified from the job description. Confirm important requirements above.

• Customer service
• Interpersonal skills
• Teamwork
• Organizational skills
• Multi-tasking
• Food safety
• Hygiene
• Communication skills
• Communication
• English Language
• Organizational Skills
• Accountability
• Interpersonal Communications
• Customer Service
• Self-Motivation
• Multitasking
• Cleanliness
• Team Oriented
• Workplace Inclusivity
• Food Services
• Food Safety And Sanitation
• Banquet Event Orders

Job areas

• Hospitality
• Food & Beverage
• Customer Service & Support
• Banquet Server
• Waiter / Waitress
• Waiters
• Waiters and Waitresses