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Compass Group CanadaVerified Job Source

General Help Part Time

Responsible for preparing and serving food and beverages while ensuring high quality and presentation standards. Tasks include taking guest orders, maintaining restaurant cleanliness, and managing inventory stock.

  • On-site
  • Markham, ON
  • Posted Jul 29, 2026
  • Apply by Aug 28, 2026
  • 1 position

Job summary

Final compensation will be determined based on relevant skills, experience, qualifications, and internal equity. We are committed to offering competitive compensation and comply with all applicable pay transparency legislation. Further details regarding our total rewards offerings will be shared by the Talent Acquisition team during the hiring process. Canadian work experience is not a requirement for this role. Please note that artificial intelligence–based tools may be used at certain stages of the recruitment and applicant screening process. As a Tim Hortons Team Member you will be responsible for preparing, presenting and serving meals, drinks, ensuring the quality of the food and overall presentation. Final compensation will be determined based on relevant skills, experience, qualifications, and internal equity. We are committed to offering competitive compensation and comply with all applicable pay transparency legislation. Further details regarding our total rewards offerings will be shared by the Talent Acquisition team during the hiring process. Canadian work experience is not a requirement for this role. Please note that artificial intelligence–based tools may be used at certain stages of the recruitment and applicant screening process. As a Tim Hortons Team Member, You Will Take orders from guests with exceptional hospitality through friendly attitude, attentive behavior and strong product knowledge. Prepare different types of beverages according to standards including marking lids and pots. Prepare food items such as bagels, wraps, sandwiches following proper builds as well as maintaining food safety standards. Operate ovens/egg cookers and prepare baked products as assigned such as muffins, donuts, breads, eggs, sausages, etc. Ensure all showcase specifications are met. Cleaning of the production area and back of the house area on a daily basis. Receive and Store Inventory in BOH during delivery as well as stock up items in FOH daily. Maintaining a clean Restaurant interior. Maintain cleanliness of equipment each shift. Maintains Speed of Service by working efficiently with a sense of urgency to fill orders and meet Guests needs. Promptly executes service recovery for any Guest concerns or complaints by making it right with the Guest. About You Flexible availability is required, including weekdays and weekends. Shifts may vary between 6:00 a.m. and 11:00 p.m Previous Quick Service Restaurant (QSR) Experience is preferred Demonstrate a passion for hospitality and creating exceptional Guest experiences. Be able to work under pressure while maintaining food safety standards. Have a passion for serving, making food and beverages and good time management. Be able to learn how to operate various equipment, carry boxes up to 25lbs, working in cold environment as freezer/ fridge. Enjoy working with a successful team in a safe environment. Have a strong work ethic, be punctual and responsible. Previous experience in guest service field is an asset. Ability to cross-train and assist in other outlets to support business operations What’s in it for you? Join an award-winning culture. We have been recognized for being a Great Place to Work, in addition to being selected as a FORTUNE Global 500 Company, Best Workplaces Retail & Hospitality, and FORTUNE World’s Most Admired Companies. The opportunities with us are endless. As the world’s largest food and support services company, we offer an extensive range of learning and career opportunities for all our associates. Health & Safety. The health and safety of our associates, clients and guests has always been our top priority. We have the right processes in place to ensure our teams have the support they need to stay safe, while helping to keep our guests safe. Health Benefits. For our eligible associates, we offer comprehensive health, vision, and dental care coverage. A Focus on Mental Health and Wellness. Our Mental Health and Well-Being initiative was created to share credible resources with our associates and the communities we serve on a variety of topics, including mental, physical, spiritual, and financial wellbeing. We also have an Employment Assistance Program which provides our associates with access to 24/7 support, resources, and information. We are as diverse as our guests. We believe diverse and inclusive environments support innovation and collaboration, and benefit our associates, clients, and customers. We are committed to Listen, Learn, and Act and our Diversity Inclusion Action Councils (DIAC) are associate led groups that seek to foster inclusion through cultural awareness, engagement and appreciation of diversity. We are Stronger, Together! Compass Group Canada is committed to nurturing a diverse workforce representative of the communities within which we operate. We encourage and are pleased to consider all qualified candidates, without regard to race, colour, citizenship, religion, sex, marital / family status, sexual orientation, gender identity, aboriginal status, age, disability or persons who may require an accommodation, to apply. For accommodation requests during the hiring process, please contact ukg.recruitment@compass-canada.com for further information.

What you’ll do

Responsible for preparing and serving food and beverages while ensuring high quality and presentation standards. Tasks include taking guest orders, maintaining restaurant cleanliness, and managing inventory stock.

Requirements

Requires flexible availability for weekdays and weekends with the ability to work under pressure. Previous Quick Service Restaurant (QSR) experience and a passion for hospitality are preferred.

Benefits

• Health Care Coverage • Vision Care Coverage • Dental Care Coverage • Mental Health and Well-Being Initiative • Employment Assistance Program

Listed skills

  • Time managementPreferred
  • Inventory managementPreferred

Other relevant skills

Identified from the job description. Confirm important requirements above.

  • Guest Service
  • Food Preparation
  • Beverage Preparation
  • Food Safety Standards
  • Hospitality
  • Time Management
  • Inventory Management
  • Equipment Operation
  • Service Recovery
  • Cleaning and Maintenance

Job areas

  • Food & Beverage
  • Hospitality
  • Customer Service & Support
  • Retail

Additional details

Minimum experience
0+ years
Apply by
Aug 28, 2026
Posting language
English
Working hours
40 hours per week
Seniority
Entry level