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County of DufferinVerified Job Source

Student Dietary Aide

The dietary aide is responsible for serving meals and beverages to residents while maintaining the cleanliness and sanitation of dining and kitchen areas. They collaborate with a multidisciplinary team to ensure a positive dining experience for residents in accordance with dietary plans.

  • On-site
  • Shelburne, ON
  • Posted Aug 20, 2026
  • 1 position

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Job summary

What you’ll do * Serve meals and beverages to residents in accordance with their dietary plans of care * Set dining room tables and tray service toward pleasurable dining experience of residents * Responsible for the cleanliness and sanitation of kitchen, serveries, dining rooms and foodservice equipment and dish room area * Collaborate as a member of a multidisciplinary team * Adhere to all policies and procedures within the Home * Demonstrate the Mission, Vision, and Values of Dufferin Oaks LTC Home * Other duties as assigned What you’ll bring * Must be a Current Secondary or Post Secondary School, and provide proof of enrolment * Must be at least 16 years of age * If over 18 years of age, a successful police check including a vulnerable sector screening * Willing to complete a valid Food Handlers Certificate online * An understanding of basic nutrition, food safety and sanitation and hygiene * A genuine concern for seniors * Up-to-date TB Two-Step Tuberculin Skin testing result (Mantoux Test) * A compassionate and positive team player with a can-do attitude * Excellent verbal and written communication skills What we can offer YOU! * A competitive hourly wage of $16.60 (if under 18 years of age) * Access to an Employee and Family Assistance Program * Eligible to enroll in OMERS pension plan * Flexible scheduling, a minimum of three shifts per week * Opportunity to grow and develop * Flexibility in scheduling as you must be available for afternoon/evening shifts, as well as two out of three weekends shifts * A supportive and collaborative work environment

What you’ll do

The dietary aide is responsible for serving meals and beverages to residents while maintaining the cleanliness and sanitation of dining and kitchen areas. They collaborate with a multidisciplinary team to ensure a positive dining experience for residents in accordance with dietary plans.

Requirements

Candidates must be currently enrolled in secondary or post-secondary school and be at least 16 years of age. Applicants must demonstrate a genuine concern for seniors and be willing to obtain a Food Handlers Certificate.

Benefits

• Employee and Family Assistance Program • OMERS pension plan • Flexible scheduling • Opportunity to grow and develop

Listed skills

  • Time managementPreferred
  • Customer servicePreferred
  • TeamworkPreferred
  • Food safetyPreferred
  • CommunicationPreferred

Other relevant skills

Identified from the job description. Confirm important requirements above.

  • Food safety
  • Sanitation
  • Hygiene
  • Nutrition
  • Communication
  • Teamwork
  • Customer service
  • Time management
  • Compassion
  • Cleanliness
  • Food Services
  • Food Safety And Sanitation
  • Scheduling
  • Tuberculosis

Job areas

  • Healthcare
  • Food & Beverage
  • Social Services
  • Dietary Aide
  • Health Associate Professionals Not Elsewhere Classified
  • Dietitians and Nutritionists

Additional details

Minimum education
High school
Minimum experience
0+ years
Posting language
English
Working hours
8 hours per week