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- Employment type
- Full-time
- Experience level
- Entry, Junior · 0+ years
- Posting language
- English
- Working hours
- 40 hours per week
Job summary
Clean and maintain grease traps and interceptors in commercial kitchens, safely removing grease and food waste and properly handling cleaning equipment and waste. Follow sanitation and safety procedures, wear required PPE, inspect equipment and report issues, and maintain a clean work area while serving customers reliably.
Job details
We are Looking for a Cleaner Technician to join our established company with over 50 years of experience in the industry! Your Duties: ● Clean and maintain grease traps and interceptors in commercial kitchens ● Remove grease and food waste safely ● Handle cleaning tools, equipment, and waste properly ● Follow hygiene, sanitation, and workplace safety procedures ● Inspect grease traps and report any issues to the supervisor ● Wear required PPE and follow company safety policies ● Maintain a clean work area and provide reliable service at customer locations Requirements ● Available for day, evening, and overnight shifts ● Valid Class 5 driver’s licence required ● Kitchen or sanitation cleaning experience is an asset ● Strong attention to detail and ability to follow instructions ● Reliable, punctual, and professional ● Legally authorized to work in Canada; no sponsorship available ● Able to identify and report safety or maintenance issues ● Committed to workplace health and safety Benefits ● Competitive wages! ● Health benefits! ● Stable employment with company with over 50 years of experience! ● Employee referral incentives! ● Clear Path to Crew Lead and Supervisor! ● Immigration support for eligible employees through the Nova Scotia Provincial Nominee Program (PNP) ● Opportunities for career advancement and additional responsibilities ● Great Training with an experienced team with strong knowledge of commercial grease removal. ● Supportive, team-oriented work environment ● Company Provided Vehicle!
What you’ll do
Clean and maintain grease traps and interceptors in commercial kitchens, safely removing grease and food waste and properly handling cleaning equipment and waste. Follow sanitation and safety procedures, wear required PPE, inspect equipment and report issues, and maintain a clean work area while serving customers reliably.
Requirements
Candidates must have a valid Class 5 driver's licence, be legally authorized to work in Canada, and be available for day, evening, and overnight shifts. Kitchen or sanitation cleaning experience is an asset; applicants should be reliable, punctual, detail-oriented, able to follow instructions, and committed to workplace safety.
Benefits
- Competitive Wages
- Health Benefits
- Stable Employment
- Employee Referral Incentives
- Career Advancement Opportunities
- Immigration Support Through the Nova Scotia Provincial Nominee Program
- Training
- Supportive Team-Oriented Work Environment
- Company-Provided Vehicle
Listed skills
- Reliability · Preferred
- Attention to detail · Preferred
- punctuality · Preferred
- Occupational safety · Preferred
Other relevant skills
Identified from the job description. Confirm important requirements above.
- Grease Trap Cleaning
- Grease Interceptor Maintenance
- Safe Waste Removal
- Cleaning Equipment Handling
- Hygiene and Sanitation
- Workplace Safety
- Personal Protective Equipment
- Inspection and Issue Reporting
- Attention to Detail
- Following Instructions
- Reliability
- Punctuality
- Professionalism
- Safety Issue Identification
- Detail Oriented
- Occupational Safety And Health
- Customer Service
- Team Oriented
- Safety Procedures
- Sanitation
- Equipment Inspection
- Waste Removal
Job areas
- Trades
- Environmental & Sustainability
- Security & Safety
- Cleaner
- Janitor / Cleaner
- Other Cleaning Workers
- Janitors and Cleaners, Except Maids and Housekeeping Cleaners
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